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[QUOTE=Unregistered;275941]Himani Rohilla
Sonepat-131001, Haryana.
[b][u]E-Mail [/u][/b]: 24himani AT gmail.com
 
[b][u]Retainer Summary [/u][/b]:
A dynamic professional with 7.0 months of rich experience in Quality Assurance Department in Nestle India Ltd., Samalkha Plant as Retainer. A keen planner with expertise in handling raw material analysis ,milk lab analysis and all chemical analysis. Proficient in handling various instruments like spectrophotometer, FT-120. A good Listener with Motivational and Counselling Communication skills with honed problem solving and analytical abilities.

[b][u]Organizational Experience [/u][/b]:
[b][u]Tenure Organization Designation [/u][/b]:
Jun’10-Aug’10 Lady Hardinge Medical Hospital,New Delhi Trainee(Biochemistry Department)
Jun’11-Aug’11 Cipla, Baddi Trainee (Q.A Dept)
Jan’12-July’12 Nestle India Ltd., Samalkha Plant Retainer (Q.A Dept)

Joined Nestle on 2nd Jan 12 as a Retainer in Quality Analysis Department and was responsible for raw milk analysis , spectrophotometer analysis of milk for Nitrite, Chloride anlaysis , daily Ph checking of all milk and milk products.

[b][u]Job Responsibilities  [/u][/b]:
- Calliberation of instruments like PH meter, spectrophotometer, hygrometer, Bomb calorimeter, weighing balance, micro pipettes and titrino plus.
- Handling Spectrophotometer for analysis of raw milk and powdered milk for nitrite concentration.
- Finding Nitrate concentration for raw milk anaylsis by RqFlex.
- Daily calliberation of pH meter and measuring PH of all milk and milk products.
- Maintaining Documentation w.r.t Nitrate and Nitrite analysis.
- Carrying out Vitamin C Analysis of finished goods produced.
- Carrying out calorific value and moisture content in fuel oil through Bomb calorimeter.
- Proficient in carrying out Chloride analysis through Titrino Plus.
- Finding out strength of Oxonia used in standardisation in Dahi Plant weekly.
- Checking out water activity of Finished products.
- Carrying out Protein and fat analysis.
- Preparation of all chemicals used in general lab, mineral lab and in nitrite and nitrate analysis.
- Guiding all new trainees about SOP, safety precautions and lab rules.

[b][u]Technical Knowledge [/u][/b]:
- Good Exposure to Milk Reception operations and all general lab Analysis.
- Good experience on Spectrophotometer, FT-120, Titrino Plus, Rqflex.
- Calliberating various instruments.
- Can handle autoclave, laminar air flow, centrifuge.
- Can do blood test for checking out blood group.
.
[b][u]Education [/u][/b]:
[b][u]Degree Institution Board/University Year %age [/u][/b]:
B.Tech (BIOTECHNOLOGY) Maharishi Markandeshwar Engineering College,Mullana, Ambala. Maharishi Markandeshwar University 
2012 72%
Senior Secondary (12th ) Hindu Vidya Peeth,Sonepat, Haryana CBSE 2008 67.8%
Secondary (10th ) Little Angels Sec. School,Sonepat, Haryana CBSE 2005 67.4%

[b][u]Trainings Attended [/u][/b]:
- Six weeks at LHMC, New Delhi in Biochemistry department.
- Six weeks at Q.A Department at Cipla, Baddi, Himachal Pradesh.
- Seven months at Nestle India Ltd ( Q.A department).

[b][u]Academic Projects [/u][/b]:
[b][u]Organization  [/u][/b]: Nestle India Ltd, Samalkha Plant
[b][u]Department  [/u][/b]: Quality Assurance Department
[b][u]Name  [/u][/b]: Checking out Nitrate and Nitrite Analysis in raw milk quantitatively
[b][u]Duration  [/u][/b]: 6 months

[b][u]Organization  [/u][/b]: Maharishi Markendeshwar University Mullana, Amabla
[b][u]Department  [/u][/b]: Biotechnology Lab
[b][u]Duration  [/u][/b]: 4 months
[b][u]Name  [/u][/b]: Study antibacterial and antifungal properties of various medicinal plants.

[b][u]Personal Details [/u][/b]:
Born on 24th June 1990,unmarried.[/QUOTE]

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