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Omani Veg Oil Oman : QUALITY INCHARGE
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Omani Veg Oil Oman : QUALITY INCHARGE
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[QUOTE=Guest;181948]Avinash J Pachpande [b]E-Mail [/b]: ajpachpande AT gmail.com Seeking middle level managerial assignments in Quality Assurance / Quality Control with a growth oriented organisation. PROFESSIONAL SYNOPSIS A dynamic professional with 30 years of rich experience in Quality Control, Quality Assurance, Process Optimisation and Laboratory Operations in the Edible Oil industry. Comprehensive knowledge and experience in implementation of various quality standards; proficient in the implementation of techniques for improving the operational efficiency and achieving cost savings. Proficient in managing functions related to process optimization & control, in-process quality assurance, standardizing production norms, lab practices and documentation. Expertise in designing world class systems and implementing processes that will enable organization to consistently meet and enhance customer satisfaction. An effective communicator with excellent relationship management skills and strong analytical, problem solving & organizational abilities. KEY DELIVERABLES Quality Assurance / Quality Control - Implementing quality tools to enhance quality of products and monitoring adherence to quality systems along with maintenance of requisite documents. - Issuing & tracking the product formulation numbers and adhering to all the aspects of SOP’s. - Ensuring compliance to pre-defined quality standards for analytical trials in coordination with unit Q.C. labs & product development division.. Laboratory Operations - Performing testing and analysis of the products for their composition, nutritional and safety parameters. - Arranging periodic calibration of equipment like HPLC, GC and Spectrophotometer either internally or by adequately qualified personnel / agencies in coordination with maintenance & materials department. - Managing and making arrangements for the calibration schedule, calibration matrix accordingly. Process Optimisation - Ensuring complete in-process quality control and continuous improvement in process capabilities. - Foreseeing performance bottleneck and taking corrective measures to avoid the same. - Identifying scope for - Planning, implementing & monitoring of technological changes to enhance efficiency. Documentation - Maintaining and peer-review documentation such as laboratory notebooks, instrument logbooks, training records, etc. - Ensuring compliance of various quality measures by maintaining requisite documentation / records. Preparing daily & periodic laboratory reports for information, compliance & corrective action. - Generating monthly reports, annual product reports & periodic product review, etc. ORGANISATIONAL EXPERIENCE Gokul Refoils & Solvents Ltd. Ganddhidham From Dec-10 Assistant Manager (QA-QC) Key Deliverables - Preparation of MIS Reports, Monthly Reports, QA-QC functions. - Auditing of finished products/Food safety measures. - Maintained and updated all quality control specifications, practices and methods. - Managed Quality Control and coordinates with Packaging Dept and process plants, personnel for finished products and process control. Mother Dairy Fruit & Vegetable Private Limited, New Delhi 2009—10/10 Quality Control Officer Key Deliverables - Maintained and updated all quality control specifications, practices and methods. - Managed Quality Control as well as Laboratory Dept. and Packaging Dept. personnel - Directed technical procedures and safety associated with process control - Provided technical assistance to production, purchasing and sales teams. Notable Achievements - Quick & Accurate Determination of % Allyl isothiocynate in Mustard Oil By HPLC - Detection of Argemone Oil in Vegetable Oil by HPLC and TLC Dhara Vegetable Oil & Foods Company Limited, Anand 2001 – 2008 Quality Control Officer Key Deliverables - Maintained and updated all quality control specifications, practices and methods. - Managed Quality Control as well as Laboratory Dept. and Packaging Dept. personnel National Dairy Development Board, Anand 1998 – 2001 Quality Control Officer Key Deliverables - Managed the analysis of various types of oils as per the procedures and Specification - Managed the analysis of samples of oils at processing at different stages PREVIOUS EXPERIENCE Tenure Company Name Designation 1990 – 1998 Maharashtra State Co-op. Oilseed Growers Federation Chemist Limited, Dhule 1982 – 1990 Satish Solvent Extraction Private Limited, Dhule Chemist TRAININGS ATTENDED - “Advanced Technological Training Programme (Quality Control in Edible Oil Plants)” at Central Food Technological Research Institute, Mysore in 1991. - “Agmark – Analysis and Grading of Vegetable Oils” at Regional Agmark laboratory, Mumbai in 1993. ACADEMICS - Masters Degree in Science (M.Sc.) – Chemistry from Madurai Kamraj University, Madurai. - Bachelors Degree in Science (B.Sc.) – Chemistry from University of Poona[/QUOTE]
