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ibis Pune : Hotel Management, F&B Services
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ibis Pune : Hotel Management, F&B Services
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[QUOTE=Guest;171080]CURRICULUM-VITAE SANTOSH . D. SALWE. Email- santosh.salwe AT rediffmail.com salwesantosh AT gmail.com [b]Career Objective [/b]: To ensure individual development along with organizational growth with continuous learning attitude. [b]Professional Qualification [/b]: *Completed 3 year Diploma in Hotel Management & Catering Tech. In the year 2004 from Pune, Maharashtra. * Passed higher secondary exam from Pune, Maharashtra Board. *Completed Degree (B.A) from Pune University. [b]Work Experience [/b]: *Sr.Captain Feb 2011 to Still (Present) Worked in HOTEL ORCHID (Pune). It is five star Ecotel Hotel property located in Balewadi (Pune)area, with 210 room,6 banqutes,1 oriental rest,1 multycusine rest,24 hour coffee shop,1 c-lounge. [b]Job profile [/b]: Take the responsibilities as a supervisor and leading to my team as per operation , handling all bills , take care of gust satification , allocated staff as per operation . Maintain all rules and regulation of Org. maintain hygienic sanitation in the operation *Captain Dec 2009 to Feb 2011(15th month) Worked in HOTEL CITRUS Pimpri (Pune). It is five star property located in pimri-chincwad (Pune)area, with 140 room,6 banqutes,1 oriental rest,1 Indian cuisine rest,24 hour coffee shop,1 c-lounge. [b]Job profile [/b]: Take the responsiblites as a supervisor and leading to my team as per operation, handling all bills, take care of gust satification, allocated staff as per operation. Maintain all rules and regulation of Org. maintain hygienic sanitation in the operation Sin. F&B Associate Feb 2008 to Nov 2009(23 month) Worked in HOTEL ST.LAURN SUITES Hinjewadi, Pune.it is five star property located MIDC area Pune, With 88 suites rooms, one multycusine rest. One beverage bar and four banquets hall. [b]Job profiles [/b]: take the responsibilities or inicitives of the work, attend briefing, check the mis-en-scene or mis-en-place, prepare service section or table, take the proper order or place proper. * F&B Associate Aug 2004 to Jan 2008(3y.6month) Worked in HOTEL THE PRIDE ( Best Western) Shivajinager,Pune.it is five star property located center of pune, With 111 rooms, one multycusine rest or 24 hours coffee shop , one beverage bar and four banquets hall with modern five star facilities. [b]Job profiles [/b]: take the responsibilities or inicitives of the work, attend briefing, check the mis-en-scene or mis-en-place, prepare service section or table, take the proper order or place proper. * Ind.Trainee. Jan 2003 to Jun 2003(6month) 24 weeks industrial training in HOTEL THE MANDOVI GOA. [b]- OTHER EXP [/b]: Attend several ODC in star category , hotel like Taj blue diamond, Le meridian , Central Park , …… [b]Achievement [/b]: Achieve or Active participation in THEM dinner in f & b dept held in institute, Attend quality Human resource as a key asset seminar held in the institute. [b]Rearward [/b]: Best Employee of the month Aug 2005, Jan 2006 in pride hotel. Best Employee of the year 2006 in pride hotel. Best Employee of the month Sept 2008 in hotel st.laurn suites. Best Employee of the year as supervisor lead 2008 hotel st.laurn suites Best Employee of the month Oct 2010 in hotel citrus.[/QUOTE]
