April 8th, 2013, 10:34 AM
Post Count Number #1
www.pondiuni.edu.in Recruitment 2013 Research Assistant : Pondicherry University
Name of the organisation : Pondicherry University (pondiuni.edu.in)
Name of the post : Recruitment 2013 Research Assistant
Reference No. :
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Applications on plain paper (A4 Size) with complete bio-data affixed with self-attested photocopies of candidate’s professional certificates are invited from Indian Nationals for one post of Research Assistant to work in the research project entitled “Quantification, Characterisation and Evaluation of Antioxidant Activity of Spray Dried Syzygium cumini (Jamun) Fruit Pulp Powder”
Name of the post : Research Assistant
No. of post : 01
Essential Educational Qualification: A Post Graduate Degree in Food Science and Nutrition/Food Science and Technology.
Age Limit: 40 years.
Fellowship: I & II year @ Rs. 14,000/- p.m and III year @ Rs. 16.000/- p.m consolidated.
Duration of Fellowship: 36 Months from the Date of appointment or the date of termination of the project whichever is earlier.
The post is purely temporary and on contract basis and will be governed by the Administrative rules/service conditions of Pondicherry University.
Mode of Selection: Interview- Only Short listed Candidates will be called for an interview. Interview would be held in Pondicherry University, Puducherry- 605014.
How to Apply :
The Application should be addressed to the
Principal Investigator,
UGC- Major Research Project (42-114/2013),
Department of Food Science and Technology,
Pondicherry University,
Puducherry- 605014.
A soft copy of the application (without enclosures) should also be sent to the email address of the
Principal Investigator – ugcmrp13@gmail.com
Last Date : 10.04.13
Note : Candidates will be informed by e-mail about the interview date. Hence, the candidates are expected provide a valid e-mail IDs in their applications.
April 10th, 2013, 11:53 AM
Post Count Number #2
When will you conduct the interview?
Candidates will be informed by e-mail about the interview date.