Buddys Broaster Delhi : Chef, Cook,HACCP
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  1. November 7th, 2008, 01:01 PM Post Count Number #1
    mskavi
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    Buddys Broaster Delhi : Chef, Cook,HACCP

    Buddys Broaster
    Not Mentioned

    Keywords: Chef, Cook,

    Designation: Chef
    Experience: 5 - 10 Years
    Location: Delhi/NCR
    Education: UG - Any Graduate - Any Specialization
    PG - Any PG Course - Any Specialization
    Industry Type: FMCG/Foods/Beverage
    Functional Area: Hotels, Restaurants
    Posted Date: 06 Nov 2008

    Job Description
    Handling the current kitchen requirement of maintaining quality & standard as the key parameters. Suggesting new products related to the business in terms of quality, profitability & speedy delivery. Handling day to day operations with growing outlet

    Desired Candidate Profile
    HACCP Certified & should be able to implement & adhere to the strict quality standards without any supervision.Maintaining Kitchen Stock.Updated with the latest happening in the respective field.Should be able to work upon improving kitchen standards

    Company Profile
    With over 50 years of experience 'Broaster Foods' is well known for its special kind of 'Genuine Broaster Chicken' in USA. 'Broaster' is now being sold in India by National Enterprises, New Delhi, under brand name of 'Buddy's Broaster'

    Executive Name: Neha Maini

    Address:
    Buddys Broaster
    217-A, Ist Floor
    Okhla Industrial Estate
    Phase III
    New Delhi,Delhi,INDIA 110020

    Email Address: hr@buddysbroaster.com

    Telephone: 011-40509999
  2. June 12th, 2011, 11:23 AM Post Count Number #2
    Guest
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    CURRICULUM VITAE
    BANEET KUMAR
    E-MAIL : baneet90 AT gmail.com
    CAREER OBJECTIVE
    - TO WORK IN AN ORGANIZATION WHERE THERE WILL BE BETTER WORK ENVIRONMENT AND MY SKILLS AND KNOWLEDGE ARE USED TO UTMOST DEVELOPMENT OF THE ORGANIZATION
    EDUCATIONAL QUALIFICATION
    - 10TH PASSED FROM H.P.B.S.E. DHARAMSHALA
    - 12TH PASSED FROM H.P.B.S.E. DHARAMSHALA
    PROFESSIONAL QUALIFICATION
    - DIPLOMA IN FOOD PRODUCTION FROM CHANDIGARH INSTITUTE OF HOTEL MANAGEMENT, SECTOR-42, (F.C.I.) CHANDIGARH
    COMPUTER LITERACY
    - BASIC KNOWLEDGE OF COMPUTER
    WORKING EXPERIENCE
    - 6 MONTHS INDUSTRIAL TRAINING IN KITCHEN, HOTEL PARKVIEW, SECTOR-24, CHANDIGARH
    - 6 MONTHS JOB TRAINING IN SOUZA LOBO RESTAURANT, M-51, G.K-II, NEW DELHI