Resume : Food & Beverage F & B Service Associate

[lokesh tiwari]

CURRICULUM VITAE :
Lokesh Tiwari
E-mail : lokesh_tiwari2009 AT yahoo.com

OBJECTIVE :
To work in an environment where knowledge flows and meticulous virtues are acknowledged applying my skills that have acquired during my period in the real time applications and providing my worth for it.

RELEVANT SKILLS :
- Possess in depth knowledge of food and beverage services
- Sound knowledge of principles and methods for showing, promoting, and selling products or services.
- Known for exceeding customer expectations and maintaining poise and a sense of humor in stressful environment.
- Exceptional ability to give full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.
- Ability to read, write and communicate effectively with co-workers and others

PROFESSIONAL EXPERIENCE :
Marriott Hotel ,hyderabad
F & B Service department as a Associate (GSA) : april2011 – nov 2011
Courtyard by Marriott, gurgaon

F&B Service department as associate (GSA) : jan2012 – oct2012
- Took orders, served food, cleared tables
- Prepared restaurant for next shift
- Cleaned wait station
- Escorted customers to their tables
- Informed customers of daily specials
- Presented menus to patrons and answered questions about menu items, made recommendations upon request
- Brought wine selections to table
JAYPEE PALACE Hotel, Agra
Trainee (F&B service department)

PROFESSIONAL QUALIFICATION :
B.Sc HMCTT from Heritage Institute of Hotel and Tourism, Goa

EDUCATION QUALIFICATION :
- Completed 10th from CBSE Board
- Completed 12th from NOS Board

PERSONAL INFORMATION :
Gender : Male
Date of Birth : 31st August 1991
Nationality : Indian
Marital Status : Bachelor
Languages Known : English & hindi
Hobbies : playing football & listening to the music

Date :
Place :

(Lokesh Tiwari)

[Guest]

To
Mr. Ramesh Singh

Sub: Looking For a job in FOOD & BEVERAGE Service "ASST. MANAGER--(RESTAURANT MANAGER, BANQUET MANAGER, CAFE MANAGER or SENIOR CAPTAIN)" position .

Respected Sir,
Sir I am Samrat Chakraborty from Hotel Bangalore International, Bengaluru I am 3 Years Hotel Management Diploma Holder and 9 Years Experienced also, now I want to relocate in Abroad if you have good opportunity in your hand please get back to me then I will follow your Terms & Condition accordingly.

Thanking you
SAMRAT CHAKRABORTY