www.jindalnaturecure.org Jindal Naturecure Institute Bangalore : Manager Diet Centre

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    www.jindalnaturecure.org Jindal Naturecure Institute Bangalore : Manager Diet Centre

    Jindal Naturecure Institute
    http://www.jindalnaturecure.org
    jindalnaturecure.org

    Keywords: Manager Diet Centre

    Company Profile
    We are an established nature cure hospital in Bangalore providing treatments to the suffering humanity based on naturopathy and yoga with 250 beds capacity and about 300 employees. Our naturopathy hospital is known as Jindal Naturecure Institute, which is a world renowned institution for providing treatments in naturopathy & yoga. The hospital is located on the outskirts of Bangalore city in a pollution free environment.

    MANAGER DIET CENTRE (MALE CANDIDATE PREFERRED )
    Experience: 7 - 12 Years
    Location: Bangalore

    Job Description
    The candidate will be required to manage Diet Centre of the Institute where around 250 patients take meals daily.He will be responsible for maintaining hygienic condition in the Diet Centre and also controlling all the Dieticians, Cooks and attenders.

    Desired Candidate Profile
    The candidate should be a graduate with good administrative skills in controlling canteen/diet centre and must possess 7-12 Years experience in reputed hotels/hostels/hospitals.

    Address:
    Jindal Aluminium Ltd
    Jindal Nagar,
    Tumkur Road,
    Bangalore,Karnataka,INDIA 560073

    Email Address: hr@jindalaluminium.com
    Last edited by muthukalee; October 28th, 2011 at 05:30 PM.

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    RESUME
    Dhaval Gupta V.
    M.Pharm (Pharmacology)
    Address:
    14, Indralok Apartment,
    Feeder Road,
    B/H Petrol Pump,
    Billimora-396321
    Gujarat.
    Phone: (M) 09510383389, 09964747675
    E-mail:- dhavalvgupta AT yahoo.com

    OBJECTIVE:-
    To do research work in an environment of competition, satisfaction and innovation facing new challenges, thereby, enhancing my skills and prove worthy for the organization and society.
    EDUCATIONAL QUALIFICATION:-

    Examination
    Passed Year of passing University / Board Percentage
    M.Pharm 2ND Year 2010 KLE university, Belgaum 79%
    M.Pharm 1ST Year 2009 KLE university, Belgaum 73.4%
    B.Pharm 2007 Rajiv Gandhi University of Health Sciences, Bangalore
    67.7%
    H.S.C 2003 Gujarat secondary education board 55.0%
    S.S.C 2001 Gujarat secondary education board 81.43%
    M.PHARM PROJECT WORK:-
    Evaluation of Carica papaya Linn fruit extracts on ethylene glycol induced urolithiasis in rats.
    ACHIEVEMENTS:-
    1. Secured 1st rank in university examination for M.Pharm, also received scholarship from university.
    2. Secured meritorious position in Maths Olympiad organized by Talent Search Institute in 2001 and 2002.
    PAPER PUBLICATION:-
    Paper titled “HEPATOPROTECTIVE POTENTIAL OF GARCINIA INDICA FRUIT RIND EXTRACT AGAINST ACETAMINOPHEN INDUCED HEPATIC DAMAGE IN WISTAR RATS” published in Pharmacologyonline 1: 561-566 (2010).
    INSTRUMENTS HANDLED:-
    - Biopac-data acquitization system-MP 35 & MP 100
    - Lagendorff Apparatus for isolated Heart preparation
    - Autoanalyser
    - Plethysmometer
    - UV spectroscopy
    - Homogenizer
    - Electronic Microscope
    WORKSHOP/CME ATTENDED

    1. 3rd Congress on Cosmetic Technologies organized by Indian Cosmetic Technologist Association held at Belgaum on 28th & 29th August 2009.
    2. Workshop on Pharmacovigilance organized by Indian Pharmacological Society, Belgaum Branch o 14th March 2009.
    3. AICTE sponsored National Seminar on Experimental Techniques in Cardiovascular Research from 15th -17th January 2009.
    4. 60th Indian Pharmaceutical Congress held at New Delhi from 12th to 14th December 2008.
    5. CME on “Drug Discovery & Pharmacological Evaluation” on 15th – 17th July 2008.
    6. CME programme on “Neurological Disorders, Pathophysiology and Pharmacology” organized by Association of Physiologist and Pharmacologist of India (APPI).
    7. CME on “Arrhythmias and its management” held on 26th November 2009 organized by Indian Pharmacological Society, Belgaum branch.
    PAPER PRESENTATION

    1. Presented a poster as an author at 60th Indian Pharmaceutical Congress held at New Delhi from 12th to 14th December 2008 titled “Effect of methanolic extract of fruits of Embelia ribes Burm on anxiety in mice”.
    2. Presented a poster as an author at 3rd Congress on Cosmetic Technologies organized by Indian Cosmetic Technologist Association held at Belgaum on 28th & 29th August 2009 titled “Aloe Vera: A Short Review”.
    3. Presented a Poster as a co-author at 61st Indian Pharmaceutical Congress held at Ahmedabad from 11th to 13th December 2009 titled “Effect of methanolic extract of seeds of Elettaria cardamomum Maton on acetic acid induced inflammatory bowel disease in rats.”
    4. Presented a Poster as a co-author at 61st Indian Pharmaceutical Congress held at Ahmedabad from 11th to 13th December 2009 titled “Hepatoprotective activity of Garcinia indica fruit rind extract against Paracetamol induced hepatic damage in rats.”

    INTEREST AREA
    - Pharmacovigilance
    - Research and Development
    - Clinical and Pre-Clinical trials
    - Drug Metabolism and Pharmacokinetics (DMPK)
    - Quality Assurance and Regulatory Affairs
    PERSONAL DETAILS:-
    Date of Birth: October 20th, 1985
    Gender: Male
    Marital Status: Single
    Nationality: Indian
    Father’s Name: Vijay V. Gupta

    Languages Known: English, Hindi and Gujarati.
    Hobbies: Reading Books, Traveling.
    Contact no: 9964747675(M) 02634-282478(R)
    Email: dhavalvgupta AT yahoo.com
    ABOUT ME
    - Ability to work as a team player as well as an Individual.
    - Hard worker with will to achieve things sooner.
    - Good communication skill.
    MOTTO
    Every effort is not converted into success,
    But success does not come without effort.
    DECLARATION
    I hereby declare that all details furnished above are true to the best of my knowledge.
    Date Dhaval Gupta

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    H. SYED NAVEED Email :syed.naveed1972 AT gmail.com
    CAREER OBJECTIVE
    I LIKE TO WORK IN A CHALLENGING AND RESPONSIBLE POSITION WHERE I CAN CONTRIBUTE THE BEST OF MY SKILLS AND EFFORTS FOR THE GROWTH OF THE ORGANIZATION AS WELL AS MYSELF.
    EDUCATIONAL QUALIFICATION
    D PHARM
    1st Year : 76%
    2nd Year : 55%
    Board of examining authority, Drugs Control Department, Karnataka
    X Standard
    Aggregate : 57%
    Year of passing : 1992
    St. John’s School (Bellary)
    TECHNICAL EXPERTISE
    Operating systems : Windows
    MS-Word
    - MS-Excel
    - MS-Power Point


    Internet Skills : Internet and Emailing
    KEY SKILLS AND KNOWLEDGE
    Excellent interpersonal skills
    Self-management and motivation
    Problem analysis and decision-making
    Planning, leading, organizing and prioritizing
    Good communication and report writing skills
    Ability to Execute Decisions
    Well developed technical skills in the following
    Customer service
    WORK EXPERIENCE
    - Worked as Pharmacist in National Hospital from Mar -1996 to Sep.2003
    - Worked as Supervisor in Manipal Hospital from Oct-2003 to Jun-2005
    - Worked as ASM in Subhiksha Trading Service from July 2005 to Sep 2007
    - Worked for Reliance Wellness as NSO from Oct 2007 to March 2009
    - Presently I was Working in Dammam (KSA) as ASM in SAMCO
    Name : H. SYED NAVEED

    Gender : Male
    Language Proficiency : English, Hindi, Kannada, Telugu & Urdu.

    Declaration
    I request you to offer me an opportunity to serve in your esteemed organization. Given a chance, I will definitely prove my Worthiness by meeting all the professional challenges and discharge my duties to you utmost satisfaction.

    H. SYED NAVEED

  4. Post Count Number #4
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    my resume

    Dr.RAHUL SAHARE
    E-Mail : rahul_sahare AT yahoo.com

    My Career Objective :

    To work and prove as Health care professional with a career path in hospital and healthcare administration. Strenghts include creating and maintaining policies, project management, process improvements for Quality Assurance, program development, facility expansion, and public relations activities in order to increase productivity within an organization.
    Academic Education :
    - MBA (Master In Business Administration)-final sem.
    Major in HR, from Gauhati University, Guwahati, India, Session 2009-2011
    - PGDHM (Post Graduate Diploma In Hospital & Health Care Management)
    Majors Are 1. Quality In Hospital & Healthcare
    2. HR in Hospital & Healthcare
    - Bachelor of Ayurveda medicine and surgery
    (B.A.M.S. – 5 & 1/2 year degree) , from :
    Government Ayurveda medical college and Hospital, Jabalpur, m.p.
    RDVV, Jabalpur University, India
    Executive summary :
    - Presently working with Moolchand Medcity , New Delhi( India’s 1st JCI & NABH accredited hospital ) as a Executive Manager in Operations.
    - Handle the overall responsibility regarding hospital operations.
    - Capable and responsible to deal with the TPA patient and resolve their issue in quick manner.
    - Plays a major role a most responsible person in night administrator designation with entire responsibility of the hospital.
    - Handle the overall human recourses of the hospital and employ them in efficient manner.
    - Responsible to provide a highest quality of care and best healthcare services in behalf of the hospital.
    - Able to handle the MLC cases.
    - Works as a auditor to check the revenue audit and help to the organization for improve the revenue generation.
    Professional summary :
    - Summer training from Max healthcare ltd.(MSSH), Saket, New Delhi, in Quality Department.
    - Successfully completed project on “Development of fall prevention program”
    - Successfully completed project on “Hand Hygiene”
    - Exposure to various department at Max Hospital,saket, New Delhi. As a part of a team for audits, zonal and tracer.
    .
    Academic Professional Activities :
    - 1 year of internship in different department of Ayurveda medical clinical aspect.
    - Having 3 months of experience in NATIONAL VACCINATION PROGRAM in district hospital, Jabalpur (m.p.)
    - 3 months of experience in gynaecology and obstratics services in LADY ALGIN DISTRICT HOSPITAL, JABALPUR, M.P.
    - Work and special research on herbal medicine in the project of GHRITKUMARI {ALOE VERA BARBENDENCE}.
    - Participated in different medical camp rural and village area run by the ministry of health, (Madhya Pradesh govt.) as a junior doctor..
    Knowledge and Ability :
    - Able to handle corporate healthcare social responsibility such as welfare to work, philanthropy, alliances with community-based organizations.
    - Ability to meet targets within deadlines in an intensely competitive way
    - A quick learner and a good team player
    Computer skill :
    - Operating Computer in HTML, MS-Word, Excel, MS- PowerPoint, Ms-Access & All other program of MS- Office Application.
    - Typing on Computer speed of 45 WPM.
    Conference & Seminars :
    - National conference on “Quality management in hospital operation” held by AHA(Academy of Hospital Administration)
    - ‘Leveraging Quality for Good Governance’ at New Delhi , organized by QCI (quality council of India).
    - A Workshop on Six-Sigma, Hierank Business School, Noida (9th October, 09).
    - A Seminar on Motivation by Mr. Anil Sethi (Speaker of International Repute)
    - Workshop on Entrepreneurship by Dr. Vinay Aggarwal(chairperson, Pushpanjali Hospital)
    - A Seminar on Organizational Behaviors by Dr. Rajesh Bhalla (Ex CEO of Dharamshila)
    Interests :
    - Writing poem ( kavita )
    - Dance
    - Making hand crafts
    - Interact with people
    Extra curriculum :
    - Participated and have done NCC and its rural & national camp.
    - Participated in Poem Writing at state level.
    - Participated in many Dance competitions.
    - Organizer of Teachers day at AHA (Noida).

  5. Post Count Number #5
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    Application for Manager Diet Centre

    Rakesh Razdan
    Email :rakeshrrazdan AT yahoo.co.in

    An Overview
    Around 18 years’ managerial experience in hospitality management, administration, Strategy Planning, Profit Centre Operations, Training & development, relationship management and Systems Development & Implementation, with core competence in Food & Beverages. A keen strategist, planner and implementer with expertise in devising strategies for smooth operations, organisational growth, planning for the achievement of pre-defined targets, expanding business and enhancing profitability. Insightful experience in the formulation & implementation of Standard Operating Procedures, Process Standards and Operational Manuals, aimed at improving operational efficiency and customer satisfaction. A keen communicator with strong man management, leadership, analytical, inter personal and co-ordination skills.
    Core Strengths :
    Strategy Planning
    · Establish corporate goals, short term & long term budgets, and develop business plans for the achievement of these goals.
    · Actively involve in business planning, monitoring performance & assessment of revenue
    potential in business opportunities.
    * Implement strategies aimed at topline, bottomline and overall organization’s growth.
    Profit Centre Operations
    · Identify and develop new streams for long-term revenue & avenues & cut down expenses.
    · Lead, train and motivate teams ensuring their optimal utilization and positive contribution to the company as well as their careers.
    · Evaluate budgets to ensure adherence to targets.
    System development and Implementation
    · Devise & implement standard operating procedures for standardizing various functional processes & enhancing operational efficiency.
    · To formulate vendor management policies.
    · To ensure uninterrupted employee utility services.
    · Inventory management to ensure optimal utilization of stocks & to avoid dead stock.
    · Laying and maintaining house keeping standards.
    Sales & Marketing
    · Develop marketing strategies to drive volumes.
    · Utilize the public information and personal network to develop marketing intelligence for generating leads
    · Provide direction to execute promotions /launches.
    Training & Development
    · Devise and implement training policies suiting specific needs.
    · Effectuate standards for achieving Zero Error service delivery.
    · Set up and manage processes in compliance with ISO guidelines (QMS and EMS). Create awareness among staff members regarding compliance with quality and environment management guidelines.
    Customer care
    · Ensure prompt & efficient service to customers.
    · Maintain high service standards and prompt trouble shooting of customer concerns, thereby achieving customer delight.

    Career Milestones
    About 10 years experience with Ashok Group Of Hotels , 3 years experience with Apollo Hospitals & about 2 years entrpreneual experience and more…
    Presently owning and managing well known food outlet in Greater Noida.
    Dec’03 to Jan’06 with East End Mall, Lucknow as Head(Operations)
    (Sister concern of Centrestage Mall, Noida)
    · As Unit Head, managed overall Mall and Multiplex operations, comprising 4 cinema screens, and leading brands / outlets like McDonald’s, Pizza Hut, Archies, Provogue and Numero Uno.
    · Instrumental in establishing Standard Operating Procedures.
    · Improved customer services through strict implementation of Quality Assurance policy.
    · Plan & implement infrastructure/ facilities.
    · Leasing of space /commercial contracts/ Corporate sales.
    June’01 to Dec’03 with Indraprastha Apollo Hospitals, New Delhi as Head, F&B Dept.
    (A 550-bed multi-speciality hospital)
    · Headed F&B Operations for providing 24 hours’ nutritional care to patients, room service to attendants, and management of 1 restaurant, 2 fast-food outlets, one Executive dining room (150 diners), one staff cafeteria (600 diners) and two doctors’ lounges.
    · Set up production & service standards, standard purchase specifications & SOPs.
    · Managed a workforce of 190 employees.
    · Organized healthy food festivals as a drive for promoting good health.
    · Ensured compliance with Hygiene and Food Safety guidelines in the production of F&B items.
    · Managed F&B division as Profit Centre and was instrumental in increasing profits by 150%.
    Feb’97 to May’01 with Hotel Janpath, New Delhi as Asst. F&B Manager
    (A 212-room hotel with 3 speciality restaurants, one 24-hour coffee shop, 24-hrs room service, one conference hall and two meeting rooms)
    · Organized food festivals and undertook Banquet sales promotion activities.
    · Processed licenses for the department & managed relations with statutory authorities.
    · Conducted training programmes for the staff in zero error service delivery, food safety, customer satisfaction, etc.
    ounges)
    Spearheaded operation
    May’95 to Feb’97 with Ashok Airport Restaurants, IGI Airport, New Delhi as Manager-F&B
    · (A high turnover unit comprised of one 120 cover restaurant & bar, one self-service fast-food outlet, four fast-food snack counters and VVIP arrival & departure ls and achieved 100% increase in turnover.
    · Maintained compliance with various Health & Safety regulations.
    · Devised direct marketing strategies to promote the services amongst the airlines operating from the IGI.
    · Designing of F&B outlets/ lounges
    · Menu planning and compliance with quality and hygiene standards.
    Oct’92 to May’95 with Hotel Hassan Ashok, Karnataka as Asst. Manager (Operations)
    (ITDC venture)
    · Managed F&B (service and production), Front Office, Housekeeping & Stores and Purchase divisions as HOD.
    · Effectuated service standards and also formulated & implemented Standard Operating Procedures (SOPs).
    · Developed and implemented operational manuals, aimed at enhancing operational efficiency.
    Commenced career as Asst. Manager (Understudy)-F&B division, at Hotel Kanishka, New Delhi (1991 to 1992)
    Management Training Programme
    · Completed 2-year Management Trainee Programme from ITDC (Ashok Group of Hotels) with extensive on-the-job training in various departments.
    · During the training period, worked in Hotel Ashok, Samrat, Kanishka and Janpath, and also in Hyderabad house-venue for state banquets.
    Academic Credentials
    · BBA from Pondicherry Universityin2002.
    · Diploma in Nutrition & Health Education from IGNOU, New Delhi in 2002.
    · 3-years’ Course in Hotel Management & Catering Technology from National Council of Hotel Management (IHM-Srinagar) in 1989.
    Courses / Certifications
    · Internal Auditing Course under ISO Certification (QMS & EMS) in 2001.
    · HACCP Implementation Course
    · Course in MS Office 97 from NIIT
    · Certified Trainer of ITDC.
    · Entrepreneur Development course from Small Scale Industries

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