Navodaya Vidyalaya Samiti Regional Office Shillong Recruitment 2011 www.nvsroshillong.gov.in : Catering Assistant

[muthukalee]

Navodaya Vidyalaya Samiti, Shillong requires Catering Assistants.

Name of the Organization : Navodaya Vidyalaya Samiti
Name of the Post : Catering Assistant
Location : Shillong

NAVODAYA VIDYALAYA SAMITI : REGIONOL OFFICE : BARIK POINT : SHILLONG – 793001

EMPLOYMENT NOTICE

Navodaya Vidyalaya Samiti, Shillong Region invites applications from interested qualified candidates for the post of Catering Assistant to be appointed on Direct Recruitment Basis to be appointed in Jawahar Navodaya Vidyalayas of North Eastern Region :-

No. of posts : 18 (UR-10, SC-03, OBC-05).
Pay Scale : Rs.5200-20200/- + Grade Pay of Rs. 2400
Age limit : 35 years as on 20.09.2011. Age relaxation is admissible as per Govt. of India rules.

Qualification :
(1) Secondary School (X class pass) and
(2) 3 years Diploma in Catering or equivalent from an institution recognized by Ministry of Tourism, Govt. of India/State Govt. OR Passed Sr. Secondary (Class XII) from CBSE with Hotel Management and Catering as Vocational subject and at least one year experience in catering OR Passed Sr. Secondary (Class XII) or equivalent and one year diploma in catering or equivalent from a recognized institution with 3 years experience in catering in reputed Institutions/Hotels OR Trade proficiency certificate in catering with a minimum of 10 years service in Defence Services of regular establishment (for ex-serviceman only).

Application neatly typed in the prescribed performer along with all testimonials should reach the office of the
Deputy Commissioner,
Navodaya Vidyalaya Samiti,
Regional Office, Barik Point, Lower Lachumiere, Shillong – 793001
Meghalaya by registered post only. Application form may be downloaded from the website “www.nvsroshillong.gov.in”. Application form should be accompanied by a Demand Draft of Rs. 250/- for General/OBC candidates and Rs. 125/- for SC/ST candidates through Bank Draft payable at Shillong, in favour of Deputy Commissioner, Navodaya Vidyalaya Samiti, Shillong.

Last date of submission of application is 20.09.2011

More Details : http://nvsroshillong.gov.in/cater.htm

General Instructions :
1) This is a job / career / vacancy / recruitment posting from on : Navodaya Vidyalaya Samiti at Catering Assistant for post of Shillong.
2) For more details refer company website of Navodaya Vidyalaya Samiti .
3) You can send your resume / CV to the careers e-mail id of the company (Navodaya Vidyalaya Samiti ).
4) Source of this info is the company website / internet on the date of publishing.

[Guest-IJT]

Name : chinar
Email : chinarc64 AT gmail.com
Designation / Skillset : pune

Resume :
Chinar Ashok Chougule,

Personal Statement :
An ambitious and devoted hotel management post-graduate, with a view of overcoming difficulties are the best route to success. Now looking to offer excellent services to an organisation where my team efforts will be appreciated and keen to prove myself so as to achieve a reputable position in the industry
Work experience :
01/12/2008 - 01/07/2010 1. PIZZA HUT RESTAURANT : (UNITED KINGDOM)
POSITION HELD : Shift manager
- Maintaining a good customer relation,
- Politely handling the guest complaints,
- Making sure that the guest’s expectations are exceeded.
- Responsible for quality check and smooth operation.
01/08/2009 - 01/02/2010 2. Crown plaza London the city (UNITED KINGDOM)
POSITION HELD : Food and beverage team member
- Taking guest orders on phone,
- Delivering the food and beverages to the guest room,
- Up selling of the products.
- Helping other busy departments.
01/06/2007 - 1/09/2007 3. SLEEP INN, (United States of America)
POSITION HELD : Food & Beverage Team member (Breakfast Service)
Job responsibilities :
- Providing prompt and efficient food and beverage services.
- Efficiently dealing with guest for guest satisfaction.
- Carry out additional tasks as needed by the team.
. 01/06/2005 – 1/07/2005 4. LE MERIDIEN : (Training) (Pune)
POSITION HELD : Food & Beverage Assistant:
Job responsibilities :
- Advising dinners on menu items.
- Making sure the guests are satisfied & Take appropriate actions when customers are not satisfied,
- Suggestive selling of food and beverages.
- Bringing forward any ideas for organising and promoting of event.
EDUCATIONAL QUALIFICATION :
- October 2008- June 2010 : Post graduate Diploma in Hospitality Management at Ealing Hammersmith and West London College, London.
Modules include :
1. Professional development
2. Customer care & services
3. Human resource management
- June 2004 – June 2008 : Bachelor’s degree of hotel management and catering technology, D.Y.Patil College of HMCT, Tathwade (Pune).
Modules include :
1. Food and beverage special service
2. Food and beverage management
3. Catering science
Skills and Achievements :
- *Awarded Best Employee of the Month at Sleep Inn in United States of America.
- *Ranked 1st in the University Examination.
- *Awarded Outstanding Student of the Year by college.
- *Rewarded many times as a best upselling person in the different reputed organizations.
- *Selected as a Head of Department Of food and beverage services for the college food festival.
- *I am competent in the necessary computer programs : (Word, Excel, Power point, micros etc.)
- *Successfully completed health and safety program (level 2&3).
Languages known :
English : IELTS SCORE: 6.5
Hindi
Marathi
References :
References available on request.
-------------------------------------------------------
More Information about this submission and submitter:-
___________________________________________________
Submission ID : 4439240
Date & Time : 3rd Aug 2011 6:14 AM (UTC)
IP Address : 117.195.17.217
Browser Info : Mozilla/5.0 (Windows NT 6.1) AppleWebKit/534.30 (KHTML, like Gecko) Chrome/12.0.742.122 Safari/534.30
Predicted Country : India

[manishmax]

MANISH SINGH DADWAL
E-Mail id : manishmax_87 AT yahoo.com
Career Objective
To analyze the natures of job assigned me and use my skills & knowledge in a better way of effective performance and achieve a good name & become a successful man in the world
Achievements
- National level handball
- State level athletics
- UN exam secured 60% marks
- Intermidiate Drawing exam
- 1st place milo minithon 2002
- And many more prizes at school level
Accomplishments
- Sincere, Hardworking, Punctual,
- Disciplined and able to do well
- Efficiency in leading a Team.
Specialization : -
- Protection and maintenance of system,
- Circuit analysis and repair,
- Electrical Systems Analysis & Design,
- Protection devices Fuses/overloads Breakers,
- power Transformers,
- HT Switch Gear,
- Utilities & install and maintain solid state equipments and electrical control systems.
Educational Qualification :
Bachelor of Engineering in Electrical
From C.K.Pithawala college of Engineering & Technology, Surat
Veer Narmad South Gujarat University
Qualification %age Grade School/college Board/ University
HSC March’04 73.4% 1st class J.H.AMBANI C.B.S.E
SSC March’06 63.6% 1st class J.H.AMBANI C.B.S.E
BACHELOR OF ENGINEERING
2011 63.62% Final year 1st class C.K.PITHAWALA INSTITUTE OF TECHNOLOGY ,SURAT SOUTH GUJARAT UNIVERSITY
Software Skills : - Windows 95/98/2000s/XPs/2003/vista, Microsoft Word, Microsoft Excel, Power point, MS Office, matlab, Internet, c/c++, and JAVA.
Project : FINALYEAR: Reference current generation using Instantaneous power theory.
The power theory is trying to answer the question : how can the apparent power of the supply source be reduced without decreasing the active power of an electrical load & why does an electrical load usually require the apparent power of the supply source to be bigger than the active power.
Extra Curricular Activities :
Participated in : Inspire’10- A National Level Technical Festival held at C.K.P.C.E.T
Attended "JUNKYARD WARS" at CKPCET Attended "PAPER PRESENTATION" at CKPCET Attended "TECHNICAL QUIZ" at CKPCET
Inspire’11- A National Level Technical Festival held at C.K.P.C.E.T
1st place in Technical Quiz
Vocational training
Name ofcompany/Organization :- RELIANCE INDUSTRIES LTD & NTPC LTD
Duration of training :- 05/06/10 to 01/07/10 & 07/07/10 to 06/08/10
Field of Training : - Circuit analysis and repair, Practical applications, Transformers, Protection devices, Fuses/overloads Breakers & overview of gas power project.
Languages known :
English, Hindi (Speak, read and write)
Gujarati (speak)
Strength :
Sincerity, Hard working, Consistency, Patience, and Team spirit
Hobbies :
Football, Reading, basketball, cricket, badminton
Areas of interest :
Protection and maintenance of system, controlling the system and transformer, Circuit analysis and repair, Electrical Systems Analysis & Design, Protection devices Fuses/overloads Breakers, power Transformers, HT Switch Gear, Utilities & install and maintain solid state equipments and electrical control systems.

[Guest]

RAJAT SAHA
Email
saha_rajat2006 AT rediffmail.com ,
rsaha41 AT gmail.com
Curriculum Vitae
An adaptable, flexible and dedicated Hospitality professional and enjoy working in a large brigade, extremely service quality focused and passionate about delivering a high level of service.
.
Accomplishments
- Ability to meet deadlines and resolve problems whilst under pressure.
- Comprehensive problem solving abilities.
- Effective Team Player as well as possess Leadership Qualities.
- Open to new technologies and Quick learner.
- Can be molded to fit into any position.
- Confident and Optimist.
PRESENT RESPONSIBILITIES :-
- Delivering lectures, instructing students about the usage of different Hospitality trends & research on new topics.
- Compilation & updating of daily attendance & to conduct workshop & seminars.
- Teaching extra subjects like Geography in Tourism, Resort management & conducting hospitality on-premises & off-premises in college campus.
- To maintain daily task report .
- To do weekly planning on syllabus to be covered.
Updating day to day activities / mentoring the students’
Educational Qualifications
- Pursuing M.A in Tourism from MKU.
- Diploma in Air fares & ticketing from YMCA (2005).
- Diploma in office Management (MS-Office) window 98 from ICEC (Govt. Regd), 2004, Delhi.
- Three Years Diploma course in Hotel Management, Catering & Applied Nutrition from Durgapur Society of Management Science (AICTE Approved), Durgapur, 1998.
- AISSCE (10+2) from Indian School of Learning CBSE, 1995.
- AISSE (10th) from Indian School Of Learning CBSE, 1993
ADMINISTRATIVE EXPERIENCES :
- Academic Staff Council Secretary
- Class Mentor of senior batch students
- Time Table and Date sheet In-charge
- Coordinate in admission / counseling process.
- Coordinator Training & Placement
- Guide for Training Reports prepared by students
- Member Anti-ragging committee
Experiences
Working as a Sr. Lecturer for Chandigarh Group Of Colleges, Gharuan, Punjab, since April,11 till now.
Worked as a Senior Lecturer for Heritage Institute Of Hotel & Tourism, Sanjauli, Shimla , since August’09.till March,11.
Worked as a Senior Lecturer for a Management Institute (DSMS), approved by AICTE, Ministry Of HRD., Govt. Of India, Affiliated to WBUT, Durgapur, since July 2008 till June 2009.
Worked for Palate Vine Holdings pte ltd. as a Senior Captain in Singapore since May 2007 till April 2008
Worked for ICC (India Corporate Centre), a fast paced growing company, a corporate convention centre under Universal EP private ltd as a Banquet Executive, since Jan 2007 to April 2007.
Shift Leader, The Great Kabab Factory, Noida (Radisson Hospitality Worldwide), Feb, 2004 –December 2006
Chief.Steward, the Great Kabab Factory, Noida (Radisson Hospitality Worldwide), March, 02-Jan, 04.
Steward, Holiday Inn (A four star hotel), Delhi, March, 99-Dec’01
Extracurricular Activities
- Taking part in food festivals.
- Attended Seminars and Workshops held in other colleges.
- Type Writing speed is 45mns per hour.
Microsoft Windows XP, Microsoft Office XP (Word, Excel, and PowerPoint).
Hobbies and Interests
Playing cricket, chess, watching movies and listening to music.

[Guest]

sir,
did the navodians had some award regarding topper in plus 2 in each district? please reply....

No idea. We are discussing on the recruitment in navodaya.