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April 4th, 2011, 12:15 PM
Post Count Number #1
www.teacherfoundation.org Teacher Foundation Bangalore : English, Kannada Trainer
Name of the company : Teacher Foundation
Location of the company : BANGALORE
Designation : English, Kannada Trainer
Candidate Requirement :
* Classroom teaching experience or Research experience
* A qualification in education
* Fluency with English and / or Kannada and computer skills
* Experience in training and facilitation
* Excellent co-ordination & people skills
* Willing to travel
Job Specification :
Full Time & Part Time Trainers and Coordinators
Website : http://www.teacherfoundation.org
How to Apply : Apply here http://www.teacherfoundation.org/index.php/careers.html
Address of the company :
No. 1019/1A,
‘Trident’ Jayalaxmivilasa Road,
Chamarajapuram,
Mysore 570 005
About the company :
At The Teacher Foundation, we have long been concerned that changing teaching-learning practices seems such a daunting task for most schools and teachers. And we have realized that the single pivotal cause of this problem is the way we perceive students and how they learn.
General Instructions :
1) This is a job / career / vacancy / recruitment posting from Teacher Foundation at BANGALORE for post of English, Kannada Trainer.
2) For more details refer company website of Teacher Foundation .
3) You can send your resume / CV to the careers e-mail id of the company (Teacher Foundation ).
4) Source of this info is the company website / internet on the date of publishing.
Last edited by mariammal; February 7th, 2012 at 04:51 PM.
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June 20th, 2011, 03:58 PM
Post Count Number #2
IJT addict
Name : S.Mohan Dass
Email : mohandass_84 AT yahoo.co.in
Designation / Skillset : Lecturer in Food &Beverage Department
Application for the Post of Lecturer in the Department of Hotel Management & Catering Science
To whom it may concern,
THE PRINCIPAL,
S.R.M University,
Chennai
Dear Sir,
I am writing to apply for the post of Lecturer in the Department of Hotel Management & Catering Science Applications in your esteemed College. Please find enclosed a copy of my CV.
Since graduating from Subbhalakshmi Lakshmipathy College of Science, I have been working as a Lecturer for past 4 Years 7 Months in N P R Arts and Science College, Natham, Dindigul Dt. And also I have earned experience at Chennai in Taj Coromandel hotel, as 9 months.
I would welcome the chance to work as part of a small dynamic team where I could make a significant contribution while developing my skills yet further. I would be happy to show you a portfolio of my work.
I am available for interview when you call me and look forward to hearing from you.
Yours sincerely,
S.Mohandass
Enc. CV
Resume :
Career Objective :
To obtain a position in an established Company making use of the best of my
abilities and to be able to succeed in challenging environments Being innovative and
creative.
Academic Chronicle :
B.Sc., ( Hotel Management & Catering Science )
Subbalakshmi Lakshmipathy College Of Science,
Madurai-625022. ( 2003-2006)
Madurai Kamaraj University, Madurai.
MBA (Waiting for final Result)
Madurai Kamaraj University, Madurai.
Academical Achievements :
- Worked as a coordinator for Food festival, N.P.R.Group of Colleges, Natham.
- Emerged as a Successful Placement Trainer in Training the Students and molding them as a person at NPR arts and Science College, Natham.
- Also arranged interviews and placed the students in various Hotels.
- Concentrating on the academic side, produced centum results in University exams conducted by Madurai Kamaraj University.
Experience :
1. From May 2006 to December worked as “COMMI-I” in TAJ COROMANDEL
Chennai.
2. Currently working as Lecturer in N.P.R Arts & Science college
Natham. And also worked as a Food & Beverage manager for hostel
and canteen .( 4 Years 6 months)
Computer Efficiency : Ms-Office.
Training exposure : 6 Months.
I Organization : MADURAI RAJA BARLEY BAKERY (MADURAI)
Duration : 3 Months
Area Covered : Bakery Production.
II Organization : Hotel SINCLAIRS BAY VIEW.(ANDAMMAN).
Duration : 3 Months
Area Covered : Food production, F&B Service & Front office
Area of Interest : Food production Department
Project Profile :
Title of Project : “VARITIES OF BIRYANI IN INDIA”
Interest & Activities :
1. Member of Food production committee in Bon Hotelier National Level Competition 2. Member of Food Production Committee in“HYDERABADI” Theme Lunch.
3. Member of Organizer Committee in T.V.R., Trophy State Level Cricket Tournament.
Reference :
Mr. Daniel.
Training manager
Hotel ACCORD,
Chennai.
DECLARATION
I hereby declare the above details given above is true according to my knowledge.
S.MOHANDASS
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More Information about this submission and submitter :-
___________________________________________________
Submission ID : 4221354
Date & Time : 7th Jun 2011 8:40 AM (UTC)
IP Address : 115.249.153.117
Browser Info : Mozilla/4.0 (compatible; MSIE 6.0; Windows NT 5.1; SV1; .NET CLR 2.0.50727)
Predicted Country : India
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May 4th, 2012, 06:05 PM
Post Count Number #3
kananda teacher post
Biodata
Name : Hemalath S
Education : BA,B.Ed (kananda)
Experience in Teaching : 9 years
Currently working : Venkata international school bangalore
email : bpavanaiyappa AT gmail.com