www.aptdc.in Recruitment 2011 : Hotel Manager

[Admin]

ANDHRA PRADESH TOURISM DEVELOPMENT CORPORATION LIMITED

(Government of Andhra Pradesh, India)
Hyderabad - 500 029.

NOTIFICATION OF VACANCIES ON CONTRACT BASIS


Name of the Organization : Andhra Pradesh Tourism Development Corporation (APTDC)
Company Address: :
Andhra Pradesh Tourism Development Corporation
Tourism House, Himayatnagar,
Hyderabad - 500 063.
Andhra Pradesh,
India
Phone: +91-40-23262151, +91-40-23262152,

Name of the Post: : Dy. Manager (Hotels) (13 posts)

Age Limit : 35 years and below as on 30.11.2010

Pay scale : Rs.19,560/-

Qualification and Experience :
3 years Diploma/Degree in Hotel Management & Catering Technology from recognized Institutes. Minimum of 4 years experience in supervisory level in a reputed Star Hotels with atleast 40 rooms. Out of which 2 years should be in Managerial level.

How to Apply :
Send filled application form and copies of certificate to
be superscribed that “Application for the post of “Deputy Manager(Hotels)” on contract basis and sent through Register post/Courier/Speed post with acknowledgment due, addressed to Executive Director (Admn), APTDC Ltd, 3-5-891, Tourism House, Himayatnagar, Hyderabad-500 029

Last Date of Application Receipt : on or before 17.01.2011

Detailed Advertisement : http://aptdc.in/business/tenders/dmh271210.doc

Application form Download : http://aptdc.in/business/tenders/dmh271210.doc

[Guest-IJT]

Name : Palanichamy Senthil Kumar
Email : psenthilkumar_17 AT yahoo.co.in
Designation / Skillset : CDP

Resume :

OBJECTIVE :-
To work in challenging environment with committed and dedicated people, which will help me to explore my potential and establish my ideas to achieving Organizational Goals.

EDUCATIONAL QUALIFICATION :-
COURSE INSTITUTION YEAR
B.Sc.,
Hotel Management &
Catering Science Madurai Kamaraj University College, Madurai –2. 2003 - 2006
HSC Sawdambigai Higher Secondary School, Virudhunagar 2002 - 2003
S.S.L.C K.V.Sala Higher Secondary School, Virudhunagar 1999 -2000

AREA OF INTEREST
- Food and Beverage Service Management

WORKING EXPERIENCE :-
- Worked as a TEAM LEADER (MANAGER ON DUTY) in MARCHE’ RESTAURANTS SINGAPORE PTE LTD, Somerset313, Orchard Road,#B1-39to46, Singapore-238895 From 2ndMarch 2010 to 27th Feb 2011.

ROLE & RESPONSIBLITIES :
- Report to Restaurant Manager.
- In charge of Restaurant operation .
- Make staff deployment for the daily operation and conduct Briefing (Daily information Meeting)
- Check the mise-en-place, and mise–en-seen, before start the restaurant operation.
- Liability with the suppliers to make order like Beer, Wine, Liqueurs, Bottled drinks, post mix syrup, Fruits for the Juice Bar, Espresso bean , milk, Decaf powder, Coffee Arabica, Etc,,
- Trainer to train the staffs in the counters like Bar , Juice Bar, Coffee Bar, Cashier , and Customer service.
- In charge for the Restaurant Safe.
- Co-Ordinate with Food Manager, and chefs.
- In charge for the Hygiene audit , theme making like Christmas, Chinese new-year, Swiss national day , and special promotions like pumpkin , apple , strawberry, berries, plum,
- Co-ordinate with Restaurant Manager to take the stocks in the month ends to compare with the sales and purchases.
- Worked as a CHEF-DE-CUISINE in INDRANI CUISINES, Little India, Singapore from 17th April 2009 to 26th Feb2010.

RESPONSIBILITIES :
- Report to General manager
- In Charge of Restaurant Operations.
- Customer Relations about the Banquet functions.
- In Charge of kitchen inventory and store management.
- Coordinate with marketing and sales.
- Menu planning.
- Beverage control.

REFRENCE
Mr.Jeyarajah Ratnasingham
Director Franchise support, Asia
Marche’ International Ltd,

Mr.Roger Nagler
General Manager
Marche’ Restaurant Singapore Pte Ltd,

Email : roger.nagler AT marche-restaurants.com
Michelle Chua
Human Resource manager
Marche’ Restaurant Singapore Pte Ltd,

Email : michelle.chua AT marche-int.com
Mrs. Vasantha Shanmuga Nathan
Restaurant manager,
Indrani cuisines Pte Ltd,
Little India, Singapore.

Mr. Ramesh raj
Lecture
Dept. of Hotel management,
Madurai kamaraj university college, Madurai

DECLARATION
I hereby declare that the information furnished above is true to the best of my knowledge.
Yours Sincerely,
Date : P.Senthil Kumar
Place :

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More Information about this submission and submitter:-
___________________________________________________
Submission ID : 4140899
Date & Time : 17th May 2011 10:22 AM (UTC)
IP Address : 122.164.180.72
Browser Info : Opera/9.80 (Windows NT 5.1; U; Edition Indian Local; en) Presto/2.8.131 Version/11.10
Predicted Country : India

[Guest]

i have done Bsc 3yr degree course from ihm jodhpur
i have 2yr & 4 month exp.

[Guest]

RESUME
B.SUDHEER KUMAR,
E-Mail : sukrb24 AT gmail.com ,

Career Objective
To pursue a job one of the most company which provides challenging competition and gives an opportunity to improve my skills in a dynamic environment where people are to work with innovative ideas and creativity.

Summary
- Demonstrated ability to quickly learn organizational processes, workflows, policies and procedures of various companies.
- Strong analytical skills and communication skills & inter personal skills.
- Good team oriented attitude personality & having hard working attitude.

Education Profile
- B.Sc from Osmania University .
- INTERMEDIATE from SRI NALANDA JUNIOR COLLEGE , HANAMAKONDA.
- 10th from SINGARANI HIGH SCHOOL , MANDAMARRI.

Professional Education Profile
- DIPLOMA in Air Ticketing(IATA) in HYDERABAD
Operating systems
MS-office. MS-EXCEL,INTERNET.

Work Experience :
Working as Travel Counselor in Kuoni Travels India Pvt Ltd as Vendor at Infosys Limited Hyderabad 2010- up to date.
Worked as Tour operator & Travel consultant in JOY HOLIDAYS 2009-2010.
Worked as Passport agent in Alliance world travels 2009.
Worked as marketing executive in TATA AIG GENRAL INSURANCE 2009.

Job profile :
Interacting with the Customers.
Making Good relationship with customers.

Strengths :
Good Communication Skills with a positive attitude and an huge to take up challenging assignment.
Work Sincerely to obtain the best results.
Anxiety to learn unknowns.