Indus Cruising & Shipping : Sous Chef - Onboard Carnival Cruise Lines : Alaska, Atlantic, Carribean, Hawaii, Mediterranean, Pacific

[deepika]

Indus Cruising & Shipping
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Company Profile
Indus Cruising & Shipping is one of the pioneers in recruiting for the international cruise industry in India, we represent Carnival Cruise Lines, Costa Cruises, MSC and others, and have placed over 5000 personnel in jobs on cruise ships.

Sous Chef - Onboard Carnival Cruise Lines
Experience:
8 - 11 Years
Location:
Alaska , Atlantic , Carribean , Hawaii , Mediterranean , Pacific

Compensation:
$1200 - $2000 tax free + free board/lodging/medicals + benefits

Education:
UG - BHM - Hotel Management


PG - Any PG Course - Any Specialization

Industry Type:
Hotels/ Restaurants/Airlines/Travel

Functional Area:
Hotels, Restaurants

Posted Date:
08 Aug



Job Description
Carnival Cruise Lines, the worlds largest and most popular cruise company is looking to fill Sous Chef positions in continental hot/cold kitchen and in patisserie.

Competetive salaries, excellent benefits,fantastic work environment .
Desired Candidate Profile
Hotel Management Graduate.

8 - 10 yrs experience in cruiselines / 4* 5* Hotels / A grade continental restaurants.

Fluent in written / spoken english.

Additional foreign language preferred.

Desired age below 35 yrs.


Executive Name:
Capt. A.S. Vidyarthi, MD


Address:
Not Mentioned

Telephone:
Not Mentioned

Reference ID:
CCL-Sous Chef -08



Keywords: sous, chef, kitchen, Indus, cook, cruises, cruise, chef, hotel

iam working with reputed hotel chain in new york. i want to get job in carnival cruise line line can you help pls.