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July 16th, 2008, 03:14 PM
Post Count Number #1
Flight Catering Services Ahmedabad : Cama Hotels Ltd
Cama Hotels Ltd.
http://www.camahotels.com
Company Profile
Cama Hotel is a leading 4 Star Hotel in Ahmedabad known for its spacious rooms, food and services. Hotel also has full fledged Out Door Catering and Flight Kitchen. Cama Rajputana Club Resort - a resort in Mount Abu is yet another name to add to the
Asst. Manager-Flight Catering Services
Experience:
3 - 8 Years
Location:
Ahmedabad
Education:
UG - BHM - Hotel Management;Diploma - Any Specialization, Hotel Management, Management, Tourism
PG - Any PG Course - Any Specialization;Post Graduation Not Required
Industry Type:
FMCG/Foods/Beverage
Functional Area:
Hotels, Restaurants
Posted Date:
28 Jul
Job Description
To assit the Head in running smooth operations
To handle all administration work
Motivator
F&B knowledge
Perform quality checks
Able to make contacts with airlines
Pleasing personality
Able to perform under pressure and deadlines
Desired Candidate Profile
Preferably BHM graduate
Preferably prior airline catering experience but not must
Good F&B knowledge
Pleasing personality
Good in administration
Good with people
Hygiene concious
Good interactive skills
Computer and numbers friendly
Food costing
Executive Name:
Mr.Vikas Khokha
Address:
Not Mentioned
Email Address:
vikas@camahotelsindia.com
Telephone:
Not Mentioned
Keywords: F B, Airlines, Hotels, restaurants
Last edited by Guest-IJT; July 8th, 2011 at 02:43 PM.
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October 30th, 2009, 11:24 AM
Post Count Number #2
Re: Flight Catering Services : Ahmedabad : Cama Hotels
Subject: Application for the post of quality controller
Dear Sir,
I’m writing to introduce myself in hopes of joining your esteemed Organization, and have enclosed my copy of my resume for your review.
My background is Microbiology and food safety in various Food processing industries as food safety microbiologist and quality control officer. With a particular emphasis on food safety, Quality control Audits, Haccp standards and Microbiological testing also have strong skills in food safety, Human resource management, Safety and Security and Business management.
Executive management briefing, Food safety management and Leader ship of highly skilled technologist and professionals.
Demonstrated ability to handle multiple tasks concurrently and lead by example, utilize sound decision making judgments as evidenced by increase levels of responsibility and professional commendations.
I can be reached at the phone number 0091 9443750215 and by email address
Pe_jaiganesh AT yahoo.co.in .your time and consideration is mostly appreciated
regards
jaiganesh
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July 8th, 2011, 02:47 PM
Post Count Number #3
IJT addict
Viraj V. Mhatre.
E-mail : mhatre.viraj AT rediffmail.com
Career Objective
Looking for a challenging and rewarding management position in an enterprising organization in the hospitality industry, with the potential for personal growth and career advancement. I would like to make a real contribution to achieve my career goal and fully utilize my leadership skills and creative abilities to achieve the company’s goals as well.
Professional Experience (Total 4 years of work experience) :
Worked for Marriott Group of Hotels, Marriott-Dalmahoy
Scotland.
Year- (5th Oct 2009- till date 2010)
As Food and Beverage Associate
Hilton Group of Hotels, Hilton Metropole
Brighton, UK
Year- (1st April 2009- 1st Oct 2009)
As Food and Beverage Associate
Burger King.
Brighton, UK
Year- (25th March 2009- 27th May 2009)
As Team Associate
Fariyas Group Of Hotels, Fariyas Hotel Mumbai
Maharashtra, India
Year - (13th Nov 2006 - 8th March 2009)
As Food and Beverage Supervisor (In Restaurant and Room Service)
Hotel Le Royal Meridien.
Maharashtra, India.
(22nd Aug 2005 to 13th Sep 2006)
As Steward (In Room service)
Industrial Training
- HOTEL FOUR SEASONS- Dept. F & B SERVICE
Period- (From 30-05-2004 to 30-06-2004)
- HOTEL KOHINOOR CONTINENTAL- Dept. F & B SERVICE
Period- (From 25-11-2003 to 04-01-2004)
Academics
YEAR CURRICULM COLLEGE/UNIVERSITY
September 2009 Post Graduate Diploma in Food and Beverage Management
Highgate Academy-NEWHAVEN
UK
June 2002¬¬¬ to June 2005.
Diploma in Hotel Management & Catering Technology
Dr. D.Y. Patil Institute, Navi Mumbai
Maharashtra, India
June 2000¬¬¬ to Feb 2001.
HSC (Higher Secondary Certificate)
SIWS College , Maharashtra State Board
Mumbai
Maharashtra , India
June 1998¬¬¬ to Mar 1999.
SSC (Secondary School Certificate)
IES School , Maharashtra state Board
Mumbai
Maharashtra , India
Achievements / Credentials
- Rewarded as “EMPLOYEE OF THE MONTH-Aug 2007” by Fariyas group of hotels
- Plyaed cricket for DENTON CRICKET CLUB-UK
- Leaded “F & B service team for Chinese Theme Dinner”. Held by Dr. D.Y.college (Year 2004-2005)
- Rewarded as “ Best Dancer” for three consecutive years
- Received “1st Prize” in group dance competition at intercollegiate level (Year2004-2005)
- Rewarded as “Best Batsman” for two consecutive years at Intercollegiate level (Year 2001 &2002)
Strengths
- Hard working & Goal oriented.
- Interpersonal skills.
- Self-motivated.
- Ability to work for long hours
- Ability to deal with different kinds of people
Languages Known
English, Hindi, Marathi (Read, Written, Spoken)
Viraj Mhatre.
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February 3rd, 2012, 01:51 PM
Post Count Number #4
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