MGM hotels and resorts Chennai : Sous Chef
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  1. July 13th, 2008, 01:20 PM Post Count Number #1
    deepika
    Freelancer
    Join Date
    June 14th, 2008
    Location
    Chennai
    Posts
    818

    MGM hotels and resorts Chennai : Sous Chef

    MGM hotels and resorts
    http://www.mgm-hotels.com

    Keywords: Hotels, Restaurants

    Designation: Sous Chef
    Experience: 2 - 3 Years
    Location: Chennai
    Compensation:
    Best in the Industry
    Education:
    UG - BHM - Hotel Management;Diploma - Hotel Management
    PG - Any PG Course - Any Specialization
    Industry Type:
    Hotels/ Restaurants/Airlines/Travel
    Functional Area:
    Hotels, Restaurants
    Posted Date: 10 Sep 2008

    Job Description
    Supervise food production in the absence of supervisor, Maintain kitchen sanitation and safety standards. Assist with set-up, service and clean-up of food production. Preparation and presentation of all food items reflect continuity & highest quality

    Desired Candidate Profile
    Education must be BHM or Diploma in Hotel Management, Experience 2 to 3 Yrs in 3 or 5 star hotels, good communication and Interpersonal skills. Should be able to work in team and be a team leader. Patient, Observant, Decision making ability.

    Company Profile
    MGM Hotels and Resorts, a connoisseur in hospitality and entertainment has extensive facilities at MGM Beach Resorts and East Woods both Chennai and Vailankanni.MGM has ambitious plans of widening its hospitality network by acquiring more hotels

    Executive Name: Anirudra Dev Banjo

    Address:
    Not Mentioned

    Email Address: hrd@mgm.co.in

    Telephone: Not Mentioned

    Reference ID:
    Hotels -Sous Chef
    Last edited by Guest-IJT; July 11th, 2011 at 12:27 PM.
  2. July 11th, 2011, 12:30 PM Post Count Number #2
    Guest-IJT
    IJT addict Guest-IJT's Avatar
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    October 15th, 2010
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    Name : jasveer
    Email : jasveer.mallik AT yahoo.in
    Designation / Skillset : hotel management graduate
    Respected Sir/Madam
    my name is jasveer malik,i m hotel management graduate looking job in social service sector,as i m very keen to help poor people to make their life better

    Resume :

    Objectives
    To perform a job, which makes difference, and able to secure an impeccable record of performance with new learning .I consider sports as a part of work , helps in team building and good relation among us
    Educational Qualification
    - Passed 10th from CBSE Board
    - Passed 12th from CBSE Board
    - B.Sc in Hotel catering Management from SMU
    - Diploma in hospitality from JIMS
    Industrial experience
    o Industrial training - 2 months from Park premier Gurgaon
    o Industrial work - 1 year from Peppermint Hotels Gurgaon
    Computer skills
    Good knowledge of MS-Office, Oracle 8, visual basic 6
    Personal skills :
    - Determination and Hard Work.
    - Time Management.
    - Quick grasping and learning of new concepts.
    Awards
    Academics
    - 3rd position in semester no 3 diploma exams
    Sports
    - 1st position in jims inter-college marathon 2009&2010
    - 2nd position in 400 meters in inter college sports meet
    - 3rd position in 4 ×100 meters relay in inter college sports meet
    - 3rd position in 6th cluster inter-army school badminton championship
    - Participated in Airtel Delhi half marathon 2008 n 2009
    - Participating in Cricket Tournaments from College,DDCA league n District
    Declaration :
    I consider myself familiar aspects. I am also confident of my ability to work in a team. I hereby declare that the information furnished above is true to the best of my knowledge.
    Place :-Gurgaon
    Date :- 09 july 2011 JASBIR SINGH
    -------------------------------------------------------
    More Information about this submission and submitter :-
    ___________________________________________________
    Submission ID : 4350606
    Date & Time : 9th Jul 2011 12:05 PM (UTC)
    IP Address : 125.99.168.197
    Browser Info : Mozilla/5.0 (Windows NT 6.1; WOW64; rv:5.0) Gecko/20100101 Firefox/5.0
    Predicted Country : India
  3. May 5th, 2012, 09:11 PM Post Count Number #3
    armofi
    On probation
    Join Date
    May 5th, 2012
    Location
    Chennai
    Posts
    1

    CV for CDP position or Entry level management in Hotel

    RESUME
    SATESH . K
    E-Mail : satesh.k5 AT gmail.com / armofi AT yahoo.com
    ___________________________________________________________
    PROFFESINAL OBJECTIVE :
    Intend to pursue a career in a reputed management with commitment and train and reach my goal in my professional career.
    ACADEMIC PROFILE
    Pursuing Craft Manship Course in Bartending (6 months) from Indian Institute of Bartending.
    One year Diploma in Food Production from Madras Institute of Hotel Management and Catering Technology secured 61.75%.
    S.S.L.C (state board) from Velankanni Matric .Hr.Sec School
    (Mar 2006), secured 63%.
    ORGANISATIONAL FACETS_______________________________________
    June ’10 till date Sky Gourmet Trainee DCDP
    INTEREST AND ACTIVITIES
    AREA OF INTEREST :

    Food Production
    EXTRA CURRICULAR ACTIVITIES :
    Playing Volley ball
    Ampytrion
    Juggling
    WEEKEND TRAINING

    Taj Fisherman Co
    Rain Tree
    G.R.T
    Residency
    Le Royal Meridien
    Taj Connemera
    Accord
    INDUSTRIAL TRAINING
    Quality inn Sabari(6 months)
    DECLARATION
    I here by declare that above furnished details are ture and correct to the best of my knowledge.
    Place : Chennai Signature
    Date : ( K.Satesh)