www.dypatil.ac.in Dr D Y Patil Educational Enterprises Pvt Ltd Nagpur : Headmaster

[krishni84]

Job Title : Head of School

Qualification : Any Post Graduate, Any Graduate

Experience : 5 - 10

Location : Nagpur

Key Skills :

Administrative acumen and excellent communication skills along with a thorough knowledge of current educational trends.

JOB DESCRIPTION :
Serve as the educational leader, responsible for managing the policies, regulations, and procedures to ensure that all students are supervised in a safe learning environment that meets the approved curricula and mission of the school.

Achieving academic excellence requires that the HOS works collaboratively to direct and nurtucre all members of the school staff and to communicate effectively with parents. Inherent in the position are the responsibilities for scheduling, curriculum development, extracurricular activities, personnel management, emergency procedures, and facility operations.

About Us :
DY Patil Group is a major educational organization having three deemed universities to its credit and running nearly 160 educational institutions, mainly in the area of professional education covering various disciplines of knowledge in health care, engineering & technology, management, education

Contact Us :
Dr D Y Patil Educational Enterprises Private Limited
Dr D Y Patil University Building
Sector 15, CBD Belapur,
Navi Mumbai 400 614, India
Telephone: + 91 22 3928 6000
E-maail :recruitment@dypatil.ac.in
Website :http://www.dypatil.ac.in

[Guest-IJT]

Name : Dr.K.Anusuya Devi
Email : anusuyavimal AT gmail.com
Designation / Skillset : Medical Nutrition Therapist
I have lots of counselling skills which i want to use for the sociey

Resume :
EDUCATIONAL BACKGROUND :
R.D Cleared Registered Dietitian exam conducted on 7 Nov 2009.
Ph.D Food Service Management and Dietetics (2007) secured Highly Commended from Avinashilingam University for Women in the month of May.
M.Phil Food Service Management and Dietetics (2001) secured 71% from Avinashilingam Deemed University, Coimbatore.
P.G.D.C.A Secured 70% from Bharathiar University, Coimbatore.
M.Sc Food and Nutrition (2000) secured 75% from Bharathiar University, Coimbatore.
B.Sc Nutrition and Dietetics (1998) secured 68% with university Fourth rank from Bharathiyar University, Coimbatore.
ELIGIBILITY EXAM :
1. Passed State Level Eligibility Test [SLET].
MEMBERSHIP :
1. Life member of Indian Dietetic Association.
DISSERTATIONS SUBMITTED :
1. Iron Fortified Turmeric Powder for Selected Anemic Subjects.
2. Hypoglycemic Effect of Selected Spice and Condiment on
Type 2 Diabetics.
3. Effects of Grain Amaranth on Hemoglobin Status of Selected Anemic Adolescents in Tamilnadu, India.
PRESENTATIONS :
1. Power point presentation entitled “Hypoglycemic Effect of Selected Spice and Condiment on Type 2 Diabetics” in XXXV Annual National Conference of Indian Dietetic Association, Bangalore, 2002.
2. Poster presentation entitled “Hypoglycemic Effect of Cinnamon on Type 2 Diabetics” in IX Asian Congress of Nutrition, New Delhi, 2003.
3. Poster presentation entitled “Prevalence of Anaemia among selected adolescents” in the National Seminar on Recent Trends in Nutritional Sciences in Avinashilingam Deemed University held during 15th and 16th March 2006.
4. Paper presentation entitled “Adolescence – Family Values in Identity Formation” in International Symposium on “Scenario of Family Values in Human Development” in Avinashilingam University for Women on 12th October 2006.
5. Paper presentation entitled “Continuing Education – Past, Present and Future” in the National Seminar on “Changing Trends in Adult, Continuing Education, Extension and Field Outreach : Present Status and Future Perspectives” in Acharya Nagarjuna University, Guntur on 15th and 16th December 2006.
6. Paper presentation entitled “Nutritional Perspectives of Employed Adolescents in Districts of Tamilnadu” in XL Annual National Conference of Indian Dietetic Association held on 8th and 9th December 2007 at Kottayam.
7. Paper presentation entitled “A study of lifestyle pattern of affluent and non affluent Coimbatore school adolescents” in 2nd International Conference on Bio Medical Informatics and Signal Processing held on 13th and 14th, March 2009 at Chennai.
8. As a resource person presented on Clinical Techniques in CRTF in the workshop on “Critical Care Nutrition” held on 15th September, 2009 organized by ISPEN – Coimbatore
9. Presented a paper entitled “Perioperative Nutrition Support reduces hospital stay” on 12th December, 2009in the 42nd Annual National Conference of Indian Dietetic Association held on 12th – 13th December, 2009 at CSM medical University, Lucknow, Uttar Pradesh.
SEMINARS / CONFERENCES ATTENDED :
1. UGC Sponsored State Level Seminar on “Recent Trends in Biochemistry” held on 12th and 13th February, 1999 at P.S.G.College of Arts and Science, Coimbatore.
2. Two day Seminar on “Total Quality Management, Service Techniques and Quality Management, Service Techniques and Quality Control in Hotel Industry” held on 15th to 16th September, 2000 at V.L.B.Janakiammal College of Arts and Science, Coimbatore.
3. One day National Seminar on “Gender Equity – Critical Areas of Concern” held on 23rd September, 2000 at Avinashilingam University, Coimbatore.
4. Two day XXXIII Annual National Conference of Indian Dietetic Association held on 12th and 13th October, 2000 at The Maharaja Sayajirao University of Baroda, Vadodara.
5. Two day XXXIV Annual National Conference of Indian Dietetic Association held on 26th and 27th November, 2001 at Avinashilingam University, Coimbatore.
6. Two day “E learning Workshop in Women’s studies” in Avinashilingam Deemed University on 24th and 25th May 2006 at Coimbatore.
7. Two day National Workshop on “Career Counseling and Placement Assistance” in Bharathiyar University held from 19th to 21st June 2006 at Coimbatore.
8. One day “Educational Awareness Programme on Cancer in Women”, in Avinashilingam Deemed University on 13th September 2006 at Coimbatore.
9. One day Workshop on “Personality Skill Development” at in Avinashilingam University for Women held on 10th November 2006 at Coimbatore.
10. Two day National Conference “Nutrifest” held on 20th and 22nd November 2008 at Chennai.
11. One day workshop on “Essentials of Enteral Nutrition” held on 1st February 2009 organized by TACT – Medserve Academy for clinical Training, Coimbatore.
12. Seminar on “Fundamentals of Drug Discovery Process and Clinical Research held at Suguna Auditorium on 25th July, 2009 organized by Consortium Clinical Research Private Limited.
13. Symposium on Collaborative Research – Modern Biology & Ayurveda held at The Ayurvedic Trust Campus, Coimbatore on 29th July, 2009.
14. Tenth Continuing Nutrition Education Program held on 22nd August, 2009 with 8 credit hours organized by Sri Ramachandra University, Chennai.
15. One day awareness programme on Food Industry – Quality & Safety organized by Government of India, Ministry of Micro, Small & Medium Enterprises, MSME Development Institute, Chennai on 6.12.09 at Coimbatore Productivity Council, Coimbatore.
16. Pre - conference course on “Nutritional Epidemiology” on 11th December, 2009 at Scientific Convention Centre, CSM medical University, Lucknow, Uttar Pradesh.
CONFERENCES/WORKSHOPS ORGANIZED :
- Two day National level Seminar on “A healthy Vision for Life Style Diseases” in Avinashilingam Deemed University on 20th and 21st March 2006 at Coimbatore.
- Two day National Conference on “Facts and Myths of Obesity” held on 19th and 20th December, 2007 at P.S.G.College of Arts and Science, Coimbatore.
- Two days “Hands on training in Techniques of Continuous Ryles Tube Feeding” to staff nurses and Dietitians at P.S.G.I.M.S& R, Coimbatore in on 29.6.09 & 30.6.09.
- Workshop on “Critical Care Nutrition” held on 15th September, 2009 organized by ISPEN – Coimbatore Chapter and P.S.G.College of Arts and Science, Coimbatore.
- Nutrition and Wellness Conclave held on 1st February, 2010 at P.S.G. College of Arts and Science, Coimbatore.
PUBLICATIONS :
1. Anusuya,D.K and Anuradha,V. Hypoglycemic Effect of Selected Spice and Condiment on Type 2 Diabetics, Indian Journal of Nutrition and Dietetics, 2003.
2. Anusuya, D.K and Sarojini, K.S. Prevalence of Diet related Disorders among Selected Adolescents, Research Highlights, 2005.
PROFESSIONAL EXPERIENCE :
1. Worked as a Nutrition Consultant at Sudha Heart and Maternity Hospital, Erode, Tamilnadu, for a period of one year from 2000 – 2001.
2. Handled V semester Family Meal Management Paper for Final Year B.Sc Students of Clinical Nutrition & Dietetics and Catering Management, as a part of Ph.D programme in Avinashilingam University for Women, Coimbatore during 2004.
3. Employed as a Field Investigator in the Department of Adult, Continuing Education, Extension and Field Outreach, from February 2006 to May 2007 at Avinashilingam University for Women, Coimbatore.
4. Accomplished classes for UGC sponsored Certificate Course on Catering and Canteen Management, Food Preservation, Food Processing, Bakery Techniques and Confectionary to students, non-student youth, Housewives, Voluntary retired persons and Aravanis in Avinashilingam University for Women during 2006 – 2007.
5. Employed as a lecturer at Dr.N.G.P. Arts and Science College, Coimbatore from June 2007 to November 2007.
6. Headed the Dietary Department of Kovai Medical Centre and Hospital (KMCH), from June 2007 to November 2007.
7. Working as a lecturer in P.S.G. College of Arts and Science, Coimbatore in the department of Clinical Nutrition and Dietetics from December 2007 to till date.
CLINICAL/ PATIENT SERVICE ACCOMPLISHMENTS :
- Instigated “Continuous Ryles Tube Feeding” to the ICU patients, which is a new initiative in Coimbatore, Tamilnadu at Kovai Medical Centre and Hospital (KMCH), from June 2007 to November 2007.
- Calculated diabetic and renal meal plans tailoring the meals plans to meet patients lifestyle and educational level.
- Performed inpatient and outpatient counseling on various diets to meet the lifestyle and survival skills of the clients to enhance compliance and quality of life.
- Coordinated quality improvement process for clinical and patient care services like NPO and timeliness of nutrition support, adequacy of enteral feedings, use of Parenteral nutrition support, accuracy of trays, portion control and menu delivery.
- Organized and implemented the nutrition care committee with members including ICU physicians, pharmacists and nutritionists.
- Developed policies and procedures for clinical services with the department dietitians.
- Responsible for coordinating food service, menu delivery and clinical aspects for the rehabilitation centre.
- Initiated and implemented liberalization of renal diets for inpatients to optimize nutritional status of renal patients by improving oral intake and quality of life.
DECLARATION
I hereby declare that all the details mentioned above are true to the best of my knowledge.
Dr.K.Anusuya Devi
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More Information about this submission and submitter :-
___________________________________________________
Submission ID : 4240491
Date & Time : 11th Jun 2011 12:17 PM (UTC)
IP Address : 122.178.146.13
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Predicted Country []: India

[Guest]

SMITHA ARUN
smitha.kannoth AT gmail.com
Seeking Head-Mistress Position
A highly energetic Self-directed, enthusiastic educator, specialising in English and History. Dedicated to providing the best education and care to children with a passionate commitment to student development and learning experience. Skilled in the design of challenging, enriching, and innovative activities that address the interests and needs of students. Possesses outstanding communication skills; present information in a variety of ways, emphasizing relevance of class material to the world beyond the classroom. Activate team member who effectively collaborates with all levels of staff members and establishes quality relationships with students.
Area of Exposure
Classroom Management
Differentiated Instruction Student-Centered Learning
Cooperative Learning Multicultural Awareness
Student Motivation Student Assessment
Interactive Learning Whole Group Learning
Education & Certifications
- Master of Arts (M.A.) in English, Mumbai University [2010]
Master of Arts (M.A.) in History, Mumbai University [1999]
-
- Bachelor of Arts (B.A) in Economics S.I.E.S College Mumbai University [1997]
- Bachelor of Education (B.Ed) Pillais College of Education & Research, Mumbai [2003]
- American TESOL Advanced certificate course, The American TESOL institute [2010]
- Guidance and counseling, certificate course in counseling from S.I.E.S. college of arts, science and commerce [2010]
Professional Experience
[Total 10 years of teaching experience]
MAHATMA EDUCATION SOCIETY – CHEMBUR ENGLISH HIGH SCHOOL& JUNIOR COLLEGE –
English lecturer in junior college (2 year) 2008 - 2010
DELHI PRIVATE SCHOOL, Sharjah, U.A.E. [affiliated to CBSE New Delhi] 3 years
Teacher [Department of English, Secondary] 2005 – 2008
Facilitate student learning and conduct research in English Language. Manage classroom coverage of secondary section. Assume all responsibilities of regular classroom teacher, including professional development, communications with parents, assessments of students, design curriculum and lesson plans and basic administrative duties such as recording of attendance, organizing student portfolios etc.
KARTHIKA HIGH SCHOOL & JUNIOR COLLEGE, MUMBAI 4 years
Teacher [Primary] 2000-2004
Teacher [Secondary] 2003-2004
{One year break taken in 2002-2003 for persuing B. Ed}
LITTLE FLOWER HIGH SCHOOL, MUMBAI 1 year
Teacher [Secondary] 1999 -2000
REFERENCES
- Mr. Ravindran nair, Principal of Karthika High School & Junior College
- Mr. Vikram Nair, Principal of Vivek High School & Junior College
- MS.Beena Sanjay Singh Principal of Swami Ramkrishna Paramhansa high school, Gowandi (east),mumbai-88
- Chitra Raghavan Delhi Private School, Sharjah, U.A.E. Phone +971 6 5345352
ACTIVITIES/ INTERESTS
- Attended the seminars for improving learning disabilities among students.
- Participated in Teaching-aid competition City-ward level.
- Writing scripts for Annual day celebration
ABOUT ME
- Ability to accept new challenges.
- Adaptive nature to the work atmosphere as well as with colleagues
- Hardworking, dedicated to work undertaken.
- Dedication to the profession & the institution

[Guest]

I am Post graduate in physics of 4 yrs experience in teaching to secondary and higher secondary level. I have worked in residential and day institutions. Have applied an application for post of PGT PHYSICS through <recruitment AT dypatil.ac.in>.
Thank u.