All Seasons Hotels Pvt Ltd Chennai : Hotel Management

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  1. Post Count Number #1
    Veteren
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    All Seasons Hotels Pvt Ltd Chennai : Hotel Management

    All Seasons Hotels Pvt. Ltd. in Wallajah Road with 60 rooms requires the following staff:

    Designation : Manager


    Location : Chennai


    Email Id : allseasonshotels@gmail.com


    Job Description with minimum 10 years experience in hotel management, should be capable of taking care of housekeeping, reservation and liaisoning with authorities for necessary upkeep of the hotel.



    About Us:
    The NEPC group, born out of the vision of Mr.Ravi Prakash Khemka, Chairman of the Group, and the driving spirit behind every endeavor, making it a practical success. Nepc India Limited is a Public Limited Company promoted by the Khemka Group with the primary objective of promoting wind energy. This successful Group has a multi crore turnover from diversified activities in the field of Power Generation from Wind Energy and manufacture and marketing of Wind Turbine Generator (a renewable energy device). NEPC goal is to satisfy Customers in quality, Cost and delivery. Our main premises in all our activities are Educate, service and to learn what's expected by customers and do what ever it takes to meet and exceed those expectations.


    Send resume and also walk in interview at:
    Address : All Seasons Hotels Pvt. Ltd,
    No.36, Wallajah Road,
    Chennai 600002.
    Telephone : 044 - 28586812 / 3
    Mail Id: Please email your profile to us at allseasonshotels@gmail.com .

    Website: www.nepcgroup.com
    Note
    : Kindly indicate the position title which you are applied for.


    Last edited by Guest-IJT; May 11th, 2011 at 01:30 PM.

  2. Post Count Number #2
    IJT addict Guest-IJT's Avatar
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    dayanithi
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    The submitted value of field named "Email :" is:
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    dayanithisiva AT ymail.com
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    The submitted value of field named "Designation / Name of the Post / Skill Set" is :
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    Second assit manager
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    The submitted value of field named "Copy Paste Your CV / Resume Here :" is:
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    RESUME
    S.DAYANITHI,
    E-mail : dayanithisiva AT ymail.com
    ________________________________________
    OBJECTIVE :
    To utilize my abilities and experience of managing a team making Special variety dishes of different countries in a professional rewarding
    Environment.
    PERSONAL SKILLS :
    Comprehensive problem solving abilities, excellent verbal and written communications skills, Ability to deal with people diplomatically, Willingness to learn, team facilitator.
    PROFESSIONAL SUMMARY :

    From March 2010 : (Currently) working as an SECOND ASST MANAGERS in McDonald’s Family Restaurant Private Limited, Good Team Player with interpersonal skills.
    WORK EXPERIENCE :
    Oct 2009-Feb 2010 McDonald’s Family Restaurant Private Limited. Worked as an SHIFT MANAGER :
    Nov 2008- Sep 2009 McDonald’s Family Restaurant Private Limited. Worked as an Senior Floor manager
    Oct 2007 – Oct 2008 McDonald’s Family Restaurant Private Limited, joined as Floor manager.
    WORKED AS MANAGEMNT TRAINEE :
    May 2005 - Oct 2005 : Worked as Management Trainee, Le Royal Meridian, Chennai.
    Dec 2004
    One Month Training worked at Raj Park, Alwarpet. (Food and Beverage service)
    EDUCATIONAL QUALIFICATION :
    Diploma in Hotel Management and Catering Technology in Madras Institute
    Of Hotel Management and catering Technology, Chennai. (From July 2004
    To April 2007)
    Pursuing B.B.A in Madras University.
    Higher Secondary Class in Sri Ramakrishna Matriculation Higher Secondary
    School, Arcot. (From June 2002 to 2004)
    10th in Government Higher Secondary School, Walaja pet (From June 2001 to 2002)
    COMPUTER APPLICATION : Diploma in Computer Application (Feb. 2005 -March 2005)
    Basic of Computer, DOS, WINDOWS and MS OFFICE.
    RESPONSIBILITY : Assist Management, Delegation of authority, Customer relations,
    Managing shift Handle the systems ,customer recovery ,cso,LSM,hiring people .
    KEY SKILLS :
    1. INVENTORY MANAGEMENT
    Inventory ordering,
    Maintaining food cost control,
    Petty cash Handling.
    2. SHIFT MANAGEMENT :
    Achieving the daily sales targets through directing and controlling the Employees.
    Maintaining cleanliness and hygiene in the restaurant throughout the Shift.
    Giving on the job training to the employees.
    Getting more productivity through motivation of the employees.
    Crew recognized and the rewarded for meeting targets
    Interacts with guests, follow guest.
    Handling all these comprehensively and independently and Helping the system of Management.
    3. SCHEDULING AND TRAINING :
    A good training team.
    Game model can be used as a framework
    Preparing weekly scheduling of the employees.
    Through effective scheduling making their performance at its best.
    Conducting classroom training and (O.J.T).
    Monitoring and evaluating the schedule.
    Post the schedule at least seven days in advance.
    Management and crew development process exists and is followed
    PROJECT WORK :
    Project about the industrial exposure training the LE ROYAL MERIDIAN, Chennai. Specialize project in GARDE MANAGER.
    OTHER ACTIVIES & HOBBIES:
    * Hobbies : Drawing, listening music and playing cricket.
    * Strengths : Ambitious, hardworking and dedicated.
    DECLARATION
    I hereby declare that the particular above are true, correct and complete to the best of my knowledge and belief.
    DATE:
    PLACE: SIGN:
    -------------------------------------------------------
    More Information about this submission and submitter:-
    ___________________________________________________
    Submission ID : 4117634
    Date & Time : 11th May 2011 7:28 AM (UTC)
    IP Address : 117.204.18.37
    Browser Info : Mozilla/5.0 (Windows; U; Windows NT 6.0; en-US; rv:1.9.2.17) Gecko/20110420 Firefox/3.6.17
    Predicted Country : India

  3. Post Count Number #3
    Guest Poster
    Join Date
    August 14th, 2008
    Location
    Your Heart, Delhi
    Posts
    76,213

    CURRICULUM VITAE
    M.RANJITH
    E-mail : ranjith_dfcs AT yahoo.co.in
    To acquire a challenging position that will augment my innovative knowledge while offering enterprising career opportunities
    MJ Residency, Dehradun Housekeeping & F&B Service 6 Months IET
    Howard Park Plaza, Agra Front Office & Housekeeping 6months IET
    The checkers
    Chennai House keeping 2years 6 months Joined as HOT promoted as team leader
    The rain tree hotels
    Chennai House keeping Till date Joined as team leader promoted as training supervisor
    3 year diploma in Hotel management and Catering technology 2004-2007 Certificate course Canan school of catering and hotel management Chennai American hotel and lodging association
    MICHIGAN(USA)
    HSC 2003 2004 83% S.V.H.S.S Chennai Tamil nadu state board
    SSLC 2001-2002 56% Private Chennai Tamilnadu state board
    - Completed BBA Under madras university
    - Under going MBA final year under madras university
    - Completed” Feel HRD program in leadership and mind skills 2004-2007
    - Have good knowledge in Windows Operating system.( windows 2007,windows 2000,windows 2003, windows XP).
    - Can able to work with Hotel operating systems such as IDS, PROTEL and HMS (Hotel
    - Management System).