Rex Hotel London : Cook Food Beverage Cost Controller

[Admin]

Rex Hotel London : Cook Food Beverage Cost Controller
Company Name: Rex Hotel London
Company Location: London
Designation of the vacancy: London
Company E-mail for contact: vacancy.department@yahoo.co.uk
Company Website: www.rexhotel-london.co.uk

About us
Rex Hotel is a budget accommodation property located in the heart of London, 3.5 miles from Harrods, five miles from Piccadilly Circus and six miles away from the London Eye.

Rex Hotel offers 28 comfortable rooms including double, single, twin and triple. All rooms are equipped with private bathrooms and amenities including complementary wireless Internet access

Details of the job:
REX HOTEL LONDON: has immediate employment opportunities. (RHL) intends to invite experienced individuals/expatriates or Consultancy firm capable of rendering expertise services in various fields of Business Management, M.B.A (Finance), Administrative and Commissioning, RHL has immediate employment/Vacancies in following Designations. Accountant, Duty Manager, Front Manager, Sales Manager, Receptionists, Drivers, Bar boy, Cook, Food & Beverage Cost Controller/Manager, Customer Manager, Computer Applicant, Software/Hardware Engineers, Elect. Engineer, Auto Engineer. e.t.c.
Experienced is preferred, but we\'re willing to train an eager individual who wants to learn all aspects of pastry. Interested Applicant should contact the Hr manager Email: vacancy.department@yahoo.co.uk

Address:
53 Shepherd's Bush Road,
Shepherds Bush,
London,
United Kingdom

[Guest]

send the jos regarding food cost controller

[Guest-IJT]

R E S U M E

Mittal Megharaj Bansode
Jay Shree Samarth CHS,
C / 302, Anand Nagar ,
Din Dayal Cross Road,
Dombivili (West) 421202,
Thane MS.
Residence No : 95251-2487603
Cell No : 9869397671 / 9969888473.
Email ID : mittal.bansode@gmail.com

EDUCATIONAL QUALIFICATION :
B.COM passed successfully in second class from Mumbai university in march 2008
H.S.C passed successfully in second class from maharashtra board in feb 2004
S.S.C passed successfully in second class from maharashtra board in march 2002

PROFESSIONAL QUALIFICATION:
Diploma in International Airlines and travel Management
- Fare Construction
- World Geography
- Computer Reservation System
Appeared for IATA UFTAA Foundation

ADDITIONAL COURSES :
MS-CIT passed successfully iin distinction from msbte in july 2005
TALLY versions (7.2 to 9.0) passed successfully from tally academy in sept 2007


COMPUTER SKILLS :
Operating Systems : Windows 98 / XP / 2000
Database Known : MS-Access / FOXPRO
Packages : MS-Office

PERSONAL DETAILS :
Date of Birth : 28th September 1986
Nationality : Indian
Proficiency in Languages : English , Hindi , Marathi (Mother Tongue) .

PLACE :
DATE :
Signature : _________________

[Guest]

Jivanand Bhiker
Email : jbhiker AT rediffmail.com
Summary
A commerce postgraduate from Goa University, having 52 months experience of working in Accounts department of well known resorts and hotels like Ramada Beach Resort, Club Mahindra and Intercontinental. Currently working as Executive F&B controller with Ramada Caravela Beach Resort, Goa. Excellent team worker with effective and confident communication skills. I am looking for a challenging job where I will be able to learn new things and develop my potential.
Job Highlights
· Controls revenue and costs in the Food & Beverage areas.
· Produces daily and monthly food and beverage costs reports
· Records discrepancies i.e. shortages, and also Records all breakages, damages
· Ensures that issues made from the stores are authorised.
· Check prices of goods purchased against price lists and ensures that necessary debits or credits are received.
· Check that food and beverages consumed by authorised managers are recorded and signed by the manager
· Check the bills of all outlets.
· Taking daily beverage inventory and monthly inventory of other department.
· Doing cashering at events like x’mas, new year etc.
Work Experience
· Presently working for Ramada Caravela Beach Resort as Executive F & B controller from February 2009.
· Intercontinental The Grand Resort, Goa, as Accounts Assistant in Food & Beverage Controls Department, from November 2006 to June 2007.
· Club Mahindra Varca Beach Resort as Account Assistant in Food & Beverage Controls Department from October 2007 to Feb 2009.
Project Experience
· Successfully completed in-plant training at Kare Group of Companies.
· Successfully completed Project in PERFOMANCE APPRAISAL OF NATIONALISED BANKS in Goa.
Academic Qualification
Bachelor of Commerce
Goa University, April 2005
Master of Commerce
Goa University November 2009

Additional Qualification
· Completed Diploma in modern office practices from Board of Technical Education, Porvorim –Goa by securing 53% of marks.
· Completed 54 hours course in Accounting Application Using Computers by Securing 80% of marks.
· Completed 48 hours Practicles in Information Technology as prescribed in the Syllabus by Goa University.

Computer Proficiency
· MS-Word
· MS-Excel
· MS-Power Point
· Tally – Accounting Package
· EXNGN – Accounting Package by TATA
· IDS – Fortune – Accounting Package