Glory Food Industries Thane Mumbai : Production Floor

[Admin]

Glory Food Industries Vitthalwadi-Ulhasnagar : Production Floor Job
Company Name: Glory Food Industries
Company Location: Vitthalwadi-Ulhasnagar
Designation of the vacancy: Production Floor Job
Company E-mail for contact: gloryfoods@hotmail.com
Company Website: www.chocolateglory.com

Details of the job:
Glory Chocolate Co. requires Experienced / Retired Persons from Chocolate Industry, Job on Production Floor.

CHOCOLATE APPLICATIONS / DEALERS :
* Cakes / Pastry Manufacturers
* Home Made Chocolate Manufacturers
* Ice Cream Manufacturers
* Bakers' Yeast Dealers
* Bakery & Ice Cream Raw Material Distributors
* Essence / Flavors & Food Colors Dealers

GLORY FOOD INDUSTRIES
Vithalwadi-west,Dist.Thane- Mumbai - 421003 India
Tel: (+91) 0251- 3276400, 2557800, 2721800
Cell:(+91) 9420574514, 9850532034, 9860377600
E-mail: gloryfoods@hotmail.com / sales@chocolateglory.com

[vipul_patel81@indian]

CURRICULUM – VITAE Address for correspondence At & po- Limbodra , Umiyanagar Ta – kalol , Dist – Gandhinagar. Pin - 382721 NAME : PATEL VIPUL BHIKHABHAI DATE OF BIRTH : 21/ 11/1981 GENDER : MALE MARITL STATUS : MARRIED LANGUAGESKNOWS : GUJATATI, HINDI, ENGLISH CONTACT NO : 9974674305 E- MAIL ID : vipul_patel81 AT yahoo.com ACADEMIC QULIFICATION : B.sc with 57% in year 2002 form Gujarat university H.S.C with 48% in year 1999 from GUJ.EDU.BOARD. S.S.C with 68% in year 1997 from GUJ.EDU.BOARD. COMPUTER SKILL : M.S.OFFICE EXPERIENCE : Name of the organization: VADILAL INDUSTRIES LTD. PUNDHRA. (Ice cream plant) ISO 9001:2000,HACCP Certified company. Position held : production supervisor. Duration : 2003 to 20 Key Responsibility: - Quality Assurance / Control - Food Safety Management System - Customer Complaint handling - Product Development - production consider available resource . - Provide base platform for manager. - Give work instruction to workers. - To ensure all the production activate going on as per QA norms and frequently cheak the various products are carried out as per SOP. - Maintaining quality system in plant. - Maintain hygienic conduction in production department. - Maintain production documents - Operate and handling high speed &capacity of ice cream freezers, auto cup&cone machine - Check the viscocity,overrun,input temp,output temp& ect, - Online monitoring of ice cream filling,nuts mixing,ice cream structure,colour,test,weighte,output,packing,barcode,movement of ice cream carate in harding tannale - Shope floor cleaning,carate cleaning,m/c cleaning,m/c c.i.p. Currently 8 months experience in production and QC of HULLED & NATURAL SESAME SEEDS PROCESS UNIT . Name of organization : AMIRA TANNA INDUSTRIES PVT.LTD. KALOL.(Food processing unit) - ISO9001:2000,HACCP&BRC Certified company. - 100% EOU unit Position held : plant officer. Duration : last 8 months. JOB PROFILE : - Responsible for the all type of operation&maintenance& also observing the costing of production. - Cheeking and analysis of raw material, in process material & finished material. - Installation, providing periodical production report to management giving detail of shortage if any in material availability. - Ensuring discipline amongst workers and staff members relating to production department. - Minimize wastage and bring innovation in manufacturing techniques. - Experience in food product industries world class German make Buhler m\c reclining, polishing and sorting dept.operation of fully automatic PLC base electrical panel, Sortex m\c (made in London),metal detector m\c, MTRA- m\c, Destoner, elevator, hulling plant, air generation system etc,. - Experience in chemical & physical Analysis of hulled & natural sesame seeds - Oil contains, F.F.A, caustic residue, caustic strength, moisture, purity etc. - Maintaining all record of production as per ISO-9001:2008 & BRC. Yours faithfully Vipul Patel.

[Guest]

Dear Sir,

I am GIRISH .B.NAIR , a native of Kerala having more than 9 years experience in bakery raw material sales and presently working as ASM for FFF Ltd. If any vaccancy in your organisation consider my resume. My mobile no. is 0-.

[Guest]

Curriculum Vitae
AMOL NARENDRA CHAVAN.
E-mail Address : trimbakkaramol AT yahoo.in

Objective
Seeking a position that will challenge and utilize my education, experience and acquired skills to positively impact the Organization’s performance.

PROFESSIONAL QUALIFICATION
- TRAINING IN WARANA DAIRY.
- Pasterization technique.
- MBRT & RRT TEST.
- Fat content adjustment technique.
- Curd preparation process.
- Packaging process.
- INTERNET, MS WORD , EXCEL.
- TYPING SPEED(30 WORD) PER MINUTE.
WORK EXPERIENCE
Designation : Counter staff. (From Feb 2005 to March 2006)

Employer : Birdy’s Mars restaurant.
ROLES & RESPONSIBILITY
- Dealing with customers.
- Handling the cash.


- Worked as a trainee chemist in Geo-Chem laboratories pvt ltd.(Kanjurmarg). (From March 2010 October 2010)

Main objectives :
- Media preparation ( XLD; MSA;NA;CETRIMIDE AGAR;BP AGAR;SAB AGAR;SOYA AGAR;DCA;SCA)
- MLT (Microbiological limit test for water sample; syrups etc.)
- Sterility testing.
- Toxicity ( Injections testing on white mice.)
- Culture maintainence.
- Pyrogen test ( Injections testing on rabbits)
- Reporting results( calculation).
- Currently working in Equinox Solutions as a Quality Auditor
Main Objective :
- Hygiene Audit
- Kitchen Inspection

EDUCATIONAL QUALIFICATION
Passed Exam Year Board/Univ Class
S.S.C March - 2003 Mumbai Second
H.S.C Feb - 2005 Mumbai Second
T.Y.Bsc.
Microbiology
( 6 units) May -2009 Mumbai Pass

POST GRADUATION DIPLOMA
- Passed diploma in Public Health & Sanitation from AIILSG (All India Institute of Local Self Government) with First Class.
- As sanitary inspectors.
- Para medical worker.
- Health professional.

[Guest]

HIMANI SATA

E-mail : himani_shah AT ymail.com .

CAREER OBJECTIVE
To work in a challenging environment and contribute to the organization in the process of fulfilling my professional dream.
EDUCATION
Course : B.E (Food Processing and Technology)
B.E (Food
Processing and
Technology) A.D Patel Institute of
Technology, New V.V Nagar,
Gujarat. S.P.U 2008 70.2%
H.S.C Sh. Gattu Vidhalaya G.S.E.B 2004 54.77%
S.S.C Sh. Gattu Vidhalaya G.S.E.B 2002 82.71%

FINAL YEAR PROJECT
Unit : GITS FOOD PVT. LTD (Pune)
Designation/ Department : Trainee / R&D
Role included :
- Statistical analysis for market samples.
- New product development (Shahi Gulab Jamun)
- Operating the complete retort plant.
- Acted as a supervisor in the RTE section and Packaging section.
- Planning the procurement for the complete RTE section each day.
Extra-Curricular Achievements
- Winner and participant in numerous Elocutions, Debates and Essay writing competition held at School and College level.
- Participation in numerous Dancing competitions.
- Participation in Basket Ball at Inter College fests
- Have completed 5 years of each Classical dance (Bharat-Natyam) and Classical singing.
Other Co-Curricular Achievements
- Participated in various workshop held at A.D.I.T (Gujarat)
- Participated in “Parchment Paper Presentation” on Glass Packaging at ADIT College.
Technical Skills
Good knowledge of Windows XP Operating System.
Efficient with MS office.
Language Known-C
Work Experience
I had worked with PT Education, Surat.
Work Experience : Working from 01 December 2010 till date.
Designation : Verbal Ability Faculty
Job Responsibilities’ :
- Responsible for conducting classes of CAT and GCET.
- Solely responsible for Content Management and Faculty training.

Past Work Experience :
I had worked with Foundation Studies for Management (FuturiSM, Surat).
Work experience : 24 months
Designation : Verbal Ability Faculty & Centre In-charge.
Job Responsibilities’ : (As a Faculty)
- Responsible for conducting classes of CAT, GRE, GCET.
- Solely responsible for Content Management, Content Development, Faculty training and
Class- scheduling.

(As a Centre In-charge)
- I monitor various promotional activities and enrolments.
- I maintain academic schedules and delivery scheduling.
Additional Responsibilities :
- Monitoring various Marketing Activities as a part of promotion for the Institute.
- Responsible for repo building with various colleges in Surat.
- I plan out various activities held at the Institute.

[Guest]

Respected Sir,
I am student of B.Tech Food Technology, completed my degree this year and I want joining the Implant Training our Industries to learn. Consider my application..



Email address:Surwade.sujata92@gmail.com

[Guest]

RESUME
Name : Shalaka Mohan Rane
Email Id : shalaka.rane1987 AT gmail.com

CAREER OBJECTIVE :-
Being a Microbiologist, I can do my best in any area of the Microbiological field using my knowledge.
EDUCATIONAL QUALIFICATION :
- S.S.C. :Passed in March 2003 with Distinction (81.73%) Dr. Shirodakar high school (Maharashtra State Board)
- H.S.C : Passed in February 2005 with Second class (50.50%) S.I.W.S College, Wadala (Maharashtra State Board)
- T.Y.BSc (Microbiology) : Passed in April 2009 with Second class (51.87%)
S.I.W.S College, Wadala (Mumbai University)
- M.Sc I (Microbiology) : Passed in October 2010 with Second class (48.60%) R.Ruia College, Matunga (Mumbai University)

- M.Sc II (Microbiology) :Expecting results.
WORK EXPERIENCE :
1) Attended a 1 month workshop on “ Laboratory Techniques in Clinical Microbiology” ( secured 3 rd prize) in Grant Medical College of SIR J.J Hospital
2) Worked in Department of Microbiology and Haematopathology laboratory of the Tata Memorial Hospital for 1 week (November 2010)
PROJECT :
Project Name[]: Study of The Effect of Bioluminescence On DNA Repair In Bioluminescent Bacteria.