Hotel Park Plaza Noida : Housekeeping Supervisor

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  1. Post Count Number #1
    Freelancer Rajkumargautam's Avatar
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    Hotel Park Plaza Noida : Housekeeping Supervisor

    Hotel Park Plaza - Noida Noida : Housekeeping Supervisor

    Designation: Housekeeping Supervisor
    Experience: 2 - 6 Years
    Location: Noida

    Job Description:
    Candidate would be responsible for maintaining the standards of rooms as well as the entire hotel decor.

    Desired Candidate Profile:
    Hotel Management graduate with ateast 2 years of experience in any reputed Hotel.

    Company Profile:
    The Park Plaza Noida is a part of Carlson Hotels Worldwide operates five world's leading hotel brands known as Regent, Radisson,Park Plaza,Country Inns & Suites& Park Inns. Park Plaza is a full service hotel offering great hospitality in 11 Countries

    Address:
    Hotel Park Plaza - Noida
    C Block Sector - 55
    NOIDA,Uttar Pradesh,India 201301

    Email Address: team@parkplazanoida.com
    Website: www.parkplazanoida.com

    Keywords: housekeeping, supervisor, HK, hk
    Last edited by muthukalee; July 28th, 2011 at 11:27 AM.

  2. Post Count Number #2
    On probation
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    Re: Hotel Park Plaza Noida : Housekeeping Supervisor

    RESUME


    LIBIN MATHEW
    Ghaziabad (U.P)
    E-Mail: awake.is.libin AT gmail.com

    CAREER OBJECTIVE :-
    To work in a professional environment that is mentally stimulating and uses my expertise, knowledge and skills to help company achieve its targets/goals.

    PERSONAL PROFILE :-
    · Date of Birth : 25th Feb. 1988
    · Father’s Name : Mr. P.M.Kurian
    · Hobbies : Listening Music, Browsing, Reading
    & making friends.
    · Languages Known : English, Hindi, Malayalam & Tamil
    · Nationality : Indian
    · Gender : Male

    ACHIEVEMENTS :-
    ** Awarded certificate of merit for internet learning program from Sify Iway.
    ** Awarded certificate of merit from NIIT.

    STRENGTH:-

    · Result oriented and good team member.
    · Honesty and hard work.
    · Confident and friendly.

    ACADEMIC QUALIFICATIONS :-
    · Completed 10th from Central Board of Secondary Education (2003-04).
    · Completed 12th from Kerala State Board (2004-06).

    PROFESSIONAL QUALIFICATION:-
    · Completed B.Sc Catering science and Hotel Management from Bharthiar University (2006-09).

    WORK EXPERIENCE :-
    · Four month training in Accounts Department, Front Office, Service in Centaur Hotel, New Delhi.

    COMPUTER SKILLS :-
    · Basic Knowledge of Computer
    · Window-98
    · M.S. Office 2000 (Word, Excel, Power Point)
    · Proficient in the use of internet and e-mail

    Date:
    Place:

    (LIBIN MATHEW)

  3. Post Count Number #3
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    CURRICULAM – VIATE
    Saurabh Singh
    E-mail : saurabh.15june AT gmail.com
    ACADEMIC QUALIFICATION :
    - High School Passed Ist Division from U.P. Board, Allahabad in 2004
    - Intermediate Passed IInd Division from U.P. Board, Allahabad in 2006
    - B.Sc. in Hospitality & Hotel Administration in 2011
    JOB EXPERIENCE :
    - Currently working as an Assistant Facility Manager in CTS Management Pvt. Ltd. Prime Customer of North Indian Railway.
    PERSONAL STRENTH :
    - Self Confidence, Punctuation
    - Ability to Undertake Challenging Task
    PROFICIENCY IN LANGUAGE :
    - ‘Hindi’ read, write and speak well
    - ‘English’ read, write and speak well
    AREA OF INTEREST
    Housekeeping
    HOBBY :
    - Cooking, Listening Music, Reading Books, Traveling

  4. Post Count Number #4
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    Resume

    CURRICULAM-VITAE
    Email-sspandey1991 AT gmail.com
    SHIV SHANKAR PANDEY
    OBJECTIVE :
    To work diligently, sincerely and ethically in an organization to meet its goal and try to develop friendly environment at the work place.
    TECHNICAL QUALIFICATION :
    - 3 Months Diploma in Computer Applications.(DCA)
    - 6 Months Diploma (S.E.) from NIIT.
    - 2 years Diploma (Multimedia & Animation) from OXFORD
    EDUCATIONAL QUALIFICATION :
    - 10th Passed from CBSE Delhi in 2007.
    - 12th Passed from CBSE Delhi in 2009.
    - B. A. From Delhi University ( Appears)

  5. Post Count Number #5
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    Requirement for Housekeeping supervisor

    BIO DATA
    DEEPAK BHANSORA
    E-MAIL : bhansoradeepak AT yahoo.com, bhansoradeepak AT gmail.com
    OBJECTIVE :
    To establish career in the Hospitality Industries or similar reputed organization where I am given opportunities to achieve excellence and recognitions by successfully accomplishing a challenging and competitive environment.
    PROFESSIONAL EXPERIENCE IN HOSPITALITY & TOURISM INDUSTRY :
    - Presently working in Yo-China (Chinese Rest. Chain, more than 54 rest. in all over india) as Restaurant Manager from Feb 2011 to till date.
    - Worked in Hotel Mount View* * * * * as F& B Executive from August 2005 to November 2010.
    - Worked in Yellow Chilli (Sanjeev Kapoor’s Khanna Khajana) as a Sr. Captain from sept.2004 to august. 2005.
    - Worked in Hotel Pallavi as a Sr. Captain from Feb. 2003 to august 2004.
    - Worked in Hotel Radisson* * * * * as a steward from august. 2001 to October. 2002.
    EDUCATIONAL QUALIFICATION :
    - Three year Diploma in Hotel Management catering and nutrition form Panitpat in 1999.
    - 10+2, in vocational course in Hotel Management from CBSE Board (Chandigarh) in 1996.
    - 10th from CBSE (Chandigarh) in 1994.
    - Done Basic Computer course from NICT.
    - Scored 6 bands in IELTS in Academic.
    INDUSTRIAL TRAINING :
    - 20 Weeks Industrial training in Hotel Shivalikview, Chd.
    - 12 Weeks Industrial training in Hotel Mountview, Chd.
    - 4 Weeks industrial training in Hotel Aroma, Chd.
    INDUSTRIAL EXPOSURE AND PROFESSIONAL ACHIEVEMENT :
    - Award by Training Program under the shame of capacity building for service providers by Ministry of Tourism, Govt. of India from DR.Amberdker Institute of Hotel Management catering and nutrition chandigarh (PUSA), Sector – 42 D, Chandigarh (India) in 2004.
    - Member of Rotary and Blood society.
    - Participated in state level vocational competition held in Hotel Management
    - Participated in layout and presentation of Food stall and stood 2nd.
    - Participated in Food Stall competition and stood 1st.
    - Member of social working society.
    - Participated in Marathon held in Chandigarh.
    MY EFFICIENCYS :
    - Hard working, Responsible and Dedicating.
    MY VISION :
    - I always posititve for product service and profit leadership.

  6. Post Count Number #6
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    I am searching of security supervisor jobs in hotel park plaza.