The Cricket Club Of India Ltd Mumbai : Sous Chef

[Rajkumargautam]

The Cricket Club Of India Mumbai, Mumbai Suburbs : SOUS CHEF

Designation: SOUS CHEF
Experience: 3 - 8 Years
Location: Mumbai, Mumbai Suburbs

Job Description:
The Candidate should be 3 years Diploma holder of Hotel Management having 8/10 years experience of which at least 3 years should be at the level of Sous Chef or Chef. Has to assist the chef, he/she should be expertise in Continental Bakery, and other International cuisines should be able to plan festivals/promotions on a regular basis should be adept in controlling food cost

Desired Candidate Profile:
The Candidate should be 3 years Diploma holder of Hotel Management having 8/10 years experience of which at least 3 years should be at the level of Sous Chef or Chef. Has to assist the chef, he/she should be expertise in Continental Bakery, and other International cuisines should be able to plan festivals/promotions on a regular basis should be adept in controlling food cost

Company Profile:
C.C.I. is a Premium Sporting Club in South Mumbai having 8700 members. It has 45 rooms, 5 restaurants, 2 bars and banquet rooms. Besides its main sports cricket, it also has other sporting facilities like tennis, badminton, squash, swimming, billiards, table tennis , yoga , cards, etc.

Address:
The Cricket Club Of India
J.N.Tata Pavilion
Brabourne Stadium
Dinshaw Wachha Rd
MUMBAI,Maharashtra,India 400020

Email Address: niting_hr@rediffmail.com

Keywords: hotel management, CHEF, Sous Chef, Continental, chef de cuisine

[Guest]

hi i m pravin chandrakant lad i apply for continental sous chef i have exp. arround 14 yrs my email id pravin_zenzi@yahoo.co.in

[Guest]

is there any requirement for cricket staff in mumbai.

[Guest-IJT]

RESUME
RAJESH KUMAR YADAV
E-Mail-rajkyadav88 AT gmail.com
POSITION SOUGHT : FOR AIRCRAFT TECHNICIAN
OBJECTIVE : - Intended to build a career with leading Airlines with committed and dedicated people who will help me to explore myself fully and realize my potential, willing to work as a key player in challenging and creative environment.
Key Skills : confident with all maintenance aspect.
Total years of Experience : Four Years & Six months
Current location : Kanpur
PERSONAL DETAILS :
Father’s Name : Mr. Ram Dhani Yadav
Date of Birth : 15th AUG, 1988
Sex : Male
Nationality : Indian
Marital Status : Single
Language Known : English & Hindi
TRAINING & ACHIEVEMENTS :- Completed three years Aircraft maintenance Engineering course in Mechanical stream From Institute of Aeronautical Engineering & Technology,Unnao (U.P.)
- Cleared Paper 1 (rules & regulation ) in Feb. 2008
- Cleared Paper 2 (general Engineering) in Feb.2009
- Cleared Paper 3 (Light aircraft) in Oct .2009
- Cleared Paper 3 (Piston Engine ) in Feb. 2010
- Presently working in GARG AVITION LTD., KANPUR AS TRAINEE TECHNICIAN.


EDUCATIONL QUALIFICATION :-
- High school From U.P. Board 2003
- Intermediate From U.P.Board 2005

ASSURANCE :
I consider myself familiar with all Engineering Aspects. I am also confident of my ability to work in a team. If I am given an opportunity, I assure you that I will work to the best of my knowledge and ability and strive hard to make the difference.
DATE : 31.05.2011
PLACE : JAUNPUR (UP) (RAJESH KUMAR YADAV)

[Guest]

hi i nasir khatik applying for the post conti sous chef i have 20 years multi cuisine experience from india and abroad able to make stylish menu and menu plannig and maintain
hyginne etc