www.selfcareindia.com Self Care India Kolkata, Mumbai : Dietician, Nutritionist

[mskavi]

Self Care India Kolkata, Mumbai, Mumbai Suburbs : Dietician/Nutritionist

Website: http://www.selfcareindia.com

Designation: Dietician/Nutritionist
Experience: 0 - 2 Years
Location: Kolkata, Mumbai, Mumbai Suburbs

Job Description:
Client Handling, Follow up with them via various communications means, Maintaining
All the data related to client. Drafting the diet.

Desired Candidate Profile:
Diploma/Degree in Food and Nutrition. The candidate should be a Female. Well versed with computer, internet. Fluency in English. Optimum communication skills and pleasant personality.

Company Profile:
Self Care India is a sole proprietorship. It was formed by Ms.Suman Agarwal, a well known Nutrtionist, in 2001. Self Care currently has 3 branches in India.

Address:
Self Care India
433, Arun Chambers,
Tardeo Main Road,
Mumbai,Maharashtra,INDIA 400034

Email Address: info@selfcareindia.com

Keywords: Dietician Nutritionist healthcare medical

[Guest]

Cover Letter for Dietitian Jobs Application

Dear HR,
Seeking to expand my experience in nutrition and to enhance my skills & competencies, Interested in a Dietitian position that will allow me to offer others the benefit from my expertise & experience. I consider that my credentials and interests match with your requirements and want to apply for the same position.
Have experience as medical nutritionist for the last one and half year, working with other Registered Dietitian with the tasks and responsibilities focusing on educating and advised a wide range of patients with dietary-related disorders on the practical ways in which they can improve their health by adopting healthier eating habits. Translate the science of nutrition into everyday information about food. Calculated patients' nutritional requirements using standard equations based on assessments of blood chemistry, temperature, stress, mobility and other relevant factors and then planning for patient’s therapeutic diet as per requirements. Present inevitably, a well-trained and professional Dietitian is highly needed to the growth and integrity of Health Care Center. I believe I am the one who has the skill set and the experience you’re looking for.
I have a passion for helping people heal and maintain good health through sound nutrition. I bring this interest and ability to any job I hold.

Please call me on my cell phone to set up an interview at your convenience if you’d like to talk to me. Thank you for considering my application and cover letter. I’m really looking forward to meeting you.
Sincerely Yours,
Rashmi H. Bhadra

Enclosures : Resume and cover letter
Curriculum Vitae
Ms. Rashmi H. Bhadra
M. Sc. (Home Science) Area of Specialization – Food Science and Nutrition (F.S.N)
Focus : Nutrition and Food Processing
Diabetes educator
rashmi.bhadra AT gmail.com
rush_bhadra AT yahoo.co.in

My career mission is, to engage myself into a continuous learning process, whereby, my potentials are utilized to the maximum, enabling myself to grow faster, accomplishing my organization’s requirements, efficiently.

Degree University/Board Year of Passing Percentage % :
M.Sc. S.N.D.T. Women’s University 2008 awaited
B.H.Sc.(FSN) S.N.D.T. Women’s University 2005 59.04
H.S.C MSBSHSE/ Mumbai divisional Board 2002 49.50
S.S.C MSBSHSE/ Mumbai divisional Board 2000 63.46

Currently attached to
- Company :
1. All India Local-Self Govt. University - Belapur August 2008 –09
2. Netaji Subhash Chandra Bose Hospital and College – Kurla Feb. 2009
Position : As Guest lecturer

- Company : NNMC hospital project for Antenatal clinic – Vashi and Airoli UHP
Position : As Medical nutritionist Nov 2008

- Company : Wockhardt group Ltd. Project BKC Jan 2009.
Position : Pediatric Nutrition Advisor
- Working as free lancer Dietitian

- Company : Sweet clinic (Diabetes and Weight management) – Vashi
Position : Consultant Medical Nutrition Therapist since Sep 2008- April 09
- Registered Dietician training from T. N. M. C and B.Y.L. Nair Ch. hospital (Mumbai central) for six months under various departments :
1. Super-specialty : Endocrine dept, Nephro dept, Neuro dept, Medicine dept, Skin dept, Oncology dept, Hematology dept, Gastro dept, Gynaec dept.etc.
2. Pediatrics and pediatrics surgery
3. General surgery
4. ICCU/MICU/Trauma/PNICU/RR
- J.J.Hospital, Byculla, one and half month internship as dietitian, December 2005.
- Worked as Dietician with Marico industries (Kaya life) for six months.
- Worked as part time Nutrition counselor with Hexagon nutrition and GSK.
- Taken lecture for rotarary club (Powai) on Diabetes, cardiovascular disease conditions
- Amul, Kaira District Co-Operative Milk Producers’ Union Ltd, Anand, Gujurat May-June 2007
- The Great Oasis Enterprises Pvt. Ltd. (Britannia), M.I.D.C., Marol, Andheri (E), Mumbai- 93, June 2006.
- Presently research on “Assessment of nutritional status in pre-surgery pediatric patient at B.Y.L. Nair hospital”
- A comparative study on nutritional status and menstrual pattern of school going adolescence from the low and high socio-economic group”.
- Food Product Development for ‘Healthy Bite’.
- Food Product Development for ‘Papine’, a nutri Spread.
- Attended CPCR workshop at T. N. M. C and B.Y.L. Nair Ch. Hospital, by dept. of Anesthesiology on 4th March 2009
- Diabetes educator certificate workshop held at sea princess hotel Feb 2009
- Participated 41st Annual National Conference of Indian Dietetic Association – “Evidence Based Dietetics for a Healthy Nation” 5-6 Dec 2008, Hyderabad.
- Participated pre- workshop 4th Dec 2008, at NIN, HYD for tomorrow’s Dietitian.
- Completed Diploma in Basics Computers (MS-OFFICE) (2002- 2003)
- Participation II South Asian Universities Youth Festival – WELLNESS- 2007, organized at Juhu S.V.T.
- Participation in seminar on Palm oil, - June -2006
- Participation in Data Entry of Departmental Research Project on “Educational improvement needed for students”.May – 2005.
- Participation in Nestle Cooking Contest, (Second prize) February 2005, organized by Nestle India Limited.
- Participated in 2-day programme on World Peace, N.S.S, at Lala Lajpatrai College.
- Presented a seminar on Obesity as part of syallabus, at college level, 2004-2005.
- Participated in Yuva Mahotsav (intercollege competions), (September, 2003-2005, organized by S.N.D.T University.
- Participated in duo-dance, debate competition at college level December, 2005.
- Participation in Nestle Cooking Contest, February 2004, organized by Nestle India Limited.
- Participated in Youth Parliament, December 2004, organized by S.N.D.T University.
- Participation in Nestle Cooking Contest, (First prize), February 2003, organized by Nestle India Limited.
- Participated in conference on Food Packing And Labelling, organized by PFNDI.
- Participation in the convention on ‘Nutrition & Health or All’.

Date of Birth : 21st November
Gender :
Hobbies : Counseling, Music, cooking innovative, surfing
Language Proficiency : English, Hindi, Marathi, Gujarati, Kutchi.

[Guest]

NEHA SHAH
E-MAIL : nehashah155 AT hotmail.com

PROFILE :
A confident, articulate and hardworking individual with good verbal and written communication skills with the ability to relate to a wide range of people. I am a highly motivated person who aspires always to meet and exceed challenges before me. Throughout my studies and university I have displayed my ambitions and ability to perform in a variety of situations.

EDUCATION :
2005 – 2009 to date – SVT College of Home Science
- Bachelors in Home Science ( Applied Nutrition )
2004 – 2005 Gnyan Dham High School ( India ) H.S.C.
- Mathematics ( A1) English ( A1) Chemistry ( B1 ) Physics ( B2 ) Biology ( B2 )
2002 – 2003 Gnyan Dham High School ( India ) S.S.C.
- Mathematics (A2 ) Science (A1 ) English ( B1 ) Social Science ( B2 ) Hindi ( B2 )

OTHER ACHIEVEMENTS :
- Secured 3rd position in competition held by PFNDAI
- Secured 2nd position in Relay ( 4 * 50 ) in sports

TRANSFERABLE SKILLS AND EXPERIENCE :
Computing :
- MS Word, Excel, PowerPoint, Internet.
- Fast learner of new and technical packages.

Communication :
- Good communication skills gained from discussion classes, chairing meetings
- Working on projects during my course has involved me assuming different roles, which have developed my negotiation and persuasion skills.

Teamwork :
- Experience of working with a team-based culture involving planning, organisation, co-ordination and commitment.
- Member of N.S.S committee, nature club.

Problem Solving :
- Developed strong analytical and diagnostic skills as part of my degree course.

Innovative :
- Always looking for new and different methods to solving problems.

LANGUAGES :
- English (Advanced-spoken and written)
- Hindi (Advanced-spoken and written)
- Gujarati (Advanced-spoken and written)

INTERESTS AND ACTIVITIES :
- I enjoy traveling to experience and gain an understanding of diverse cultures.
- I like to listen to different types of music including Hindi and English music.
- I like to keep fit by exercising whenever I get an opportunity.

VOLUNTEER EXPERIENCE :
- Involved in promoting and supervising a charity marathon to help raise funds to facilitate medicinal requirements for people.
- Assisted a disabled student in my school in her studies and other activities that she needed help on in my spare lessons.

WORK EXPERIENCE :
- Currently working in Usha Hospital Charitable Trust, Chanod as a Dietician.
- Also working as a Nutritionist in a fitness club Hercules Gym.
- Trained under a Dietician in Haria . L.G Rotary Hospital, Vapi.
- Internship in Mother Dairy Foods Processing Plant, Mumbai in Quality control Dept.
- Worked as a counselor in Paradise Aviation Academy

[nehawadhwa]

Respected Sir,
Reference ID: Gwalior-Process Manager
I am BTech(Biotechnology) 2010 passout (fresher), student of Amity University,Noida. I have training experience from Akums Drugs and Pharmaceuticals Ltd,Haridwar in the area of Water Testing (Quality Control Department) and have done a short term project on "Molecular Characterization of Clostridium difficile" from Defence Research and Development Establishment,Gwalior.I know all the techniques used in Biotechnology.I have performed many techniques like Chromatography,ELISA,Gel Electrophoresis,Polymerase Chain Reaction,Isolation and Characterization of Bacteria(Clostridium difficile),Upstreaming and Downstreaming Process. I am sending my Curriculum Vitae along with this.
Kindly Please consider it.
I shall be grateful if you kindly provide me an opportunity to work in your organization. Anticipating your kind consideration and looking forward for an early response.
Thanking you,
Your's Sincerely,
Neha Wadhwa,

CURRICULUM VITAE
NEHA WADHWA

OBJECTIVE :
Total commitment to work, continuous learning, and contribute towards productivity and success of a progressive organization. Ambition of rising to the pinnacle of success, and attaining the epitome of corporate positions.

EDUCATIONAL QUALIFICATION:
-B.TECH (BIOTECHNOLOGY) (2006-2010) from Amity University CGPA-7.51 (6 semesters)
-12th (Intermediate) (Year 2005) from Modern Public School, Jhansi(I.S.C) 76%
-10th (High School) (Year 2003) Modern Public School, Jhansi I.C.S.E 75%

Other Academic Achievements :
- Stood 3rd in class 11th standard.
- Certified from BRITISH STANDARD INSTITUTION for undergoing training in Quality Management System.

SUMMER TRAINING AND PROJECTS:
- PROJECT: Molecular Characterization of Clostridium difficile Defence R & D Establishment (DRDE)
INTRODUCTION:Performed DNA Isolation, Polymerase Chain Reaction (16S and Multiplex) and Agarose Gel Electrophoresis.

- PROJECT: WaterTesting Akums Drug And Pharmaceutical LTD, Haridwar
INTRODUCTION: Performed Microbial Limit Test, Antibiotic Assay, Bacterial Endotoxin Test in Quality Control Department.

TECHNICAL SKILLS:
Languages: C and C++
Package: MS Office
Operating Systems: Windows 98/2000/XP
Skills: DBMS, Data Structure

ADDITIONAL INFORMATION :
- Active member in an NGO. Currently, working with an NGO “HUMRAHI”
- Attended lecture delivered by Dr. Rahul Bansal on the subject of “Science and Spirituality”
- Attended lecture delivered by Mr Satya Pal Arora on the subject of “Intellectual Property Rights”
- Attended lecture delivered by Dr Nirupama Trehanpati, Professor, Institute of Liver and Billiary Sciences on the subject of “Liver Immunology”
- Attended lecture delivered by Dr B.C. Das on the subject of “The first successful vaccine against cancer “
- Attended lecture delivered by Dr Tanvir Kaur on the subject of “From DNA to genetic markers”

[Guest]

Curriculum Vitae
Dear Sir/Madam,
This is an application for the post of Dietitian in your organization.
Seeking to expand my experience in nutrition and to enhance my skills & competencies, Interested in a Dietitian or counselor position that will allow me to offer others the benefit from my expertise & experience. I consider that my credentials and interests match with your requirements and want to apply for the same position.
Have experience as counselor for the last 5 years 2 months in Sanofi-aventis an MNC, with the tasks and responsibilities focusing on educating and advising a wide range of patients with dietary modifications and life style for the patients having Osteoporosis and Rheumatoid Arthritis on the practical ways in which they can improve their health by adopting healthier eating habits. I also counsel them for two of our products Actonel and Arava. Translate the science of nutrition into everyday information about food. Calculated patients' Calcium requirement Vs their daily Calcium intake. I have solved queries of patients relating to their disease. I do home visits for the patients . I attended many trainings and workshop for the improvement of my skills time to time .I have to make follow up calls to the patient also monthly and quarterly basis . I also worked in a diabetic centre as a dietitian. I believe I am the one who has the skill set and the experience you’re looking for.
I have a passion for helping people heal and maintain good health through sound nutrition good advises and by the personal touch for all my patients. I bring this interest and ability to any job I hold.
Sincerely Yours,
Ms. Palashi Aidew

Curriculum Vitae
Mrs. Palashi
M. Sc. (Environmental Science)
B.Sc. (Home Science) Area of specialization=Food Science and Nutrition
EMBA=Pharmacology Management

Objective :
My career mission is, to engage myself into a continuous learning process, whereby, my potentials are utilized to the maximum, enabling myself to grow faster, acomplishing my organization’s requirements, efficiently.

Educational qualification :
Qualification Year of passing Major subjects Institute Percentage :
H.S.L.C 1997 Eng,Maths,Adv Maths,Science,Social D.G.H.S.M.P.School 68%
H.S.S.L.C. 1999 Phy,Chem,Maths,Bio Salt Brook Academy 62%
B.Sc. 2003 Food & Nutrition Assam Agril University 76.4%(on 10th scale)
M.Sc. 2007 Environmental Science Sikkim Manipal University 65.5%
E.M.B.A. 2010 Specialisation in Pharmacology management and Clinical research ISBM A+
Subjects covered in EMBA
Principles & Practice of Management
Marketing Management
Human Resource
Advertising
Consumer Behavior
International Business
Operations Management
Business Ethics
Specialization :Pharmacology Management and Clinical research

Project :
Currently attached to
- Company : 1. Sanofi-aventis=as a counselor from 5 YEARS 2 months
Job profile :I have to counsel the patients having osteoporosis and rheumatoid arthritis (who takes our product Actonel and Arava respectively) regarding the therapy, diet and life style modification. I have to take care of the patients who are our client. There is a monthly follow up to the patients ,regular information are communicated to the concerned doctors .I have the patients queries also whenever required.
I have to follow up my field colleague also and have to prepare weekly and monthly report on sales

- Company : Worked as Dietitian at Sunvelly diabetic research centre for 6 months
Job Profile :I have to take the patients history and all the anthropometric measurements of the patients.Then according to BMI of the patients I have to prepare the diet chart and have to keep a constant track of the patients regarding their dietary follow up and sugar level.
I have to follow up my field colleague also and have to prepare weekly and monthly report on sales
Salary : above2.63lakh per annum excluding expanse (2.73lakhs with expanses)
Expected CTC=3.5 LAKH

Other project=Training attended in Army hospital, Jorhat
Training on dietary planning at Down Town Hospital, Guwahati
Training on food preparation at Repose Bakery Guwahati
Training on counseling by NMIMS University Mumbai

[Guest]

ms. vaibhavi . J . Vora
OBJECTIVE :
Seeking a challenging and progressive career utilizing the experience with a company that is rapidly expanding and offers good advancement potential.

PROFFESSIONAL EXPERIENCE :
01 August 2004 – September 15th 2005 working as a Dietician with Dr. Nigam at Dr. Nigam’s Nutrition Center in Mumbai
Job Profile :
o Counseling the clients regarding the diets on alternate basis
o Planning the diets according to the medical profile of the clients
o Interacting with senior doctors regarding diets
o Maintaining the records according to the clients medical aspects
o Arranging for new joiners with reference from satisfied clients
o Interacting with people in the institute.

November 2003 – January 2004 worked as an Assistant Dietician for a group of clinical department of nutrition and dietetics at Asian Heart Institute, Bandra Kurla Complex under Dr. Azoy Kumar and Dr. Parveen Qureshi in Mumbai
Job Profile :
o Scheduling meetings and appointments
o Correspondence with doctors and different departments in the hospital
o Preparing diets and counseling patients
o Interacting with people in the institute
o Maintaining patients records
o Preparing medical reports
Has also worked with ZAF the fitness zone for 1yr and also with HEALTH EDUCATION AND LIFESTYLE MANAGEMENT (HEAL) for 3 months as a dietician.
Worked with SION HOSPITAL for six months, PUNJAB NATIONAL ASOCIATION CLUBfor a year, FITNESS WORLD 2 years, was working with AF-10 gym from last two and half year. And work with PLANET 9 GYM from last 5 month. Worked with DR NIGAMS CLINIC for 2 years. Also worked with SAFFOLA DIAL A DIETITCAN for 1 month. Currently working with POWERHOUSE GYM from last 1yr at chembur.

ACADEMIC QUALIFICATION
Successfully completed Bachelors of Home Science (specializing in Food Science and Nutrition) from SNDT [B. M. Nanavati College of Home Science] completed POST GRADUATE IN DIETITICS at Dadar catering college . Did
k-11 course in food nutrition.

COMPUTER PROFICIENCY
Fundamentals of computers, Internet basics

EXTRA CURRICULAR ACTIVITIES
Dancing, singing, painting, music, reading
Email : vaibhavi_chit AT yahoo.com
(Vaibhavi jigar vora)

[ghughurgtgt@gmail.com]

Curriculum Vitae
NAME Keya Mukherjee
ghughurgtgt AT gmail.com

OBJECTIVE :
To perform well in a challenging environment that offers scope for personal & professional growth & in the process, contribute my best to the organization

Educational qualification :-
SL. NO. EXAMINATION BOARD / UNIVERSITY GRADE YEAR OF PASSING :
1. Master Degree of Science (In Nutrition & Dietetics)
[Spl. Paper- Medical Nutrition Therapy] Vidyasagar University 1st Sem.:- 68.33%
2nd Sem. :- 73%
3rd Sem.:-72.33%
4th Sem. :-72.66%
2010
2. Post graduate diploma (in Dietetics And Applied Nutrition ) Jadavpur University 1st Sem. :-7.67 2nd Sem. :-7.43 2011
3. Post graduate diploma (in Psychological Counseling) The Open International University & Medicina Alternativa Continuing
4. Post graduate Certificate in Diabetes Education PROJECT HOPE India Diabetes Educator Project
Technical Partnership : International Diabetes Federation Continuing
5. Bachelor Degree of Science (In Microbiology Hons.) The University of Burdwan 2nd Class 2008
6. Higher Secondary Examination West Bengal Council of Higher Secondary Education 2nd Division 2005
7. Secondary Examination West Bengal Board of Secondary Education 1st Division 2003

PROFESSIONAL EXPERIENCE :-
AMRI Hospital, Dhakuria (530 bedded Super-specialty Hospital)-
Sl. No. Job Description Responsibilities :
1. Indoor Patient Counseling This Job includes daily counseling of 80-90 patients on the following way
i) Detailed review of Patient Profile from Patients’ File;
ii) Direct Interaction with Patient or next of kin regarding the disease;
iii) Proposing the Therapeutic Diet according to disease & taking the consent of the patient about it;
iv) Preparation of Diet sheet;
v) Reviewing of Practical application of that;
vi) Filling up of Risk Score form of Individual patient within 24 hours of admission;
vii) Reviewing the Risk Score form time to time;
viii) Dietary advice to patient or next of kin on discharge;
ix) Food quality assessment from F&B department;
x) Meal analysis.

2. Outdoor Patient Counseling This Job includes frequent counseling of outdoor patients on the following way
i) Detailed review of Patient Profile from Patients’ Prescriptions & test reports;
ii) Anthropometric Assessment;
iii) Interview of the patient on 24 hour Diet Recall Method;
iv) Preparing diet chart according to Food Exchange List;
v) Educating or Aware Patient about their relevant diet.
3. A Professional Training Program on Diabetic Diet, Therapeutic Diet & Risk Score.
4. Various Nutritional Product Analysis from Different Product developers.

INTERNSHIP :
Apollo Gleneagles Hospital, Kolkata (429 bedded Super-specialty Hospital)-
Duration :- 4 Months
Sl. No. Job Description Responsibilities :
1. Indoor Patient Counseling This Job includes daily counseling of 80-90 patients on the following way
i) Detailed review of Patient Profile from Organizational Software Program “HIS”;
ii) Preparation of Diet Card of individual patient according to the software;
iii) Direct Interaction with Patient or next of kin regarding the disease;
iv) Proposing the Therapeutic Diet according to disease & taking the consent of the patient about it;
v) Updating of Diet Card;
vi) Reviewing of Practical application of that;
vii) Filling up of Risk Score form of Individual patient
within 24 hours of admission;
viii) Reviewing the Risk Score form time to time;
ix) Dietary advice to patient or next of kin on discharge;
x) Food quality assessment from F&B department.

2. A Professional Training Program on Renal Diet, Cancer Diet, Diet for Gastro-intestinal Disorder & Immunological Disorder.
Vidyasagar Institute of Health, Paschim Medinipur (50 bedded Hospital)-
Duration :- 7 Days
1. Demonstration on Indoor Patient Counseling.

PROJECT & REVIEW WORKS :-
1. A Review on Dietary Management for Myasthenia Gravis.
2. A Review on Dietary Management for Irritable Bowel Syndrome.
3. A Project on effect of Therapeutic Diet for Essential Hyper-Tension on 50-60 years .
4. A Review on Carbohydrate Counting.

REVIEW WORKS BASED ON CASE STUDIES :-
1. A Review on Dietary Management for Crohn’s Disease.
2. A Review on Dietary Management for Diabetic Nephropathy.

Surveys executed on nutrition & dietetics :-
1. A Survey on the schools for Evaluation of Mid-Day Meal Program.
2. A Survey on Anganwadi Centre for Evaluation of Integrated Child Development Services (ICDS) Program.
3. A Survey on Muslim Community for Evaluation of their Nutritional Status.

INTERESTS & ACTIVITIES :-
1. Surfing Internet,
2. Listening Music,
3. Watching Movies,
4. Painting
5. Reading story Books.

Computer knowledge :-
1. OPERATING SYSTEM Windows XP, Windows 98, Windows Vista, Windows 2007 etc.
2. MICROSOFT OFFICE Microsoft Word, Microsoft Excel, Microsoft PowerPoint etc.

I vouch, all the information mentioned above are true to the best of my knowledge & I will not leave any stone unturned to execute the responsibility entrusted upon me.
DATE : - 2012
Keya Mukherjee

[Unregistered]

Srabani Mandal
Email : srabanimandal AT ymail.com

Educational Qualification :
1.Persuing Msc in Dietics and community nutrition managent from VIdyasagar University at 2013-14 session.
2.Completed pgd in Bio onformatices from Burdwan university in 3010.
3.Completed diploma in compter in2007.
4.Completed Bse.in Zoology honours from Burdwan Univerdity on2005.
5.Completed HS from WBCHSE in 2002.
6.completed MP from w B B S E in 2000.

Work experience :
I am working in SM S R C pvt limited company as a medical data transcription operator.

[Unregistered]

RESUME
MITA CHAKRABORTY
EMAIL ID : mctapurr AT gmail.com.

OBJECTIVE : To work in a professionally challenging environment & to grow with organization. I consider myself to be a result oriented professional & willing to put in hard work hence “ Aspire, act & achieve.

BACKGROUND SUMMARY :
FATHER’S NAME : SRI TAPAN KUMAR CHAKRABORTY.
DATE OF BIRTH : 11TH MARCH 1988.
NATIONALITY : INDIAN.
RELIGION : HINDUISM.
CASTE : GENERAL.
LANGUAGES KNOWN : ENGLISH ,BENGALI ,HINDI.

ACADEMIC QUALIFUCATION :
EXAM PASSED UNIVERSITY/BOARD PERCENTAGES DIVISION YEAR OF PASSING
MADHYAMIK WBBSE 72.13% FIRST 2005
H.S WBCHSE 72.8% FIRST 2007
B.Sc.(FOOD & NUTRITION)C.U 63% FIRST 2010
M.Sc. WBSU 69.1% FIRST 2012

COMPUTER SKILL :
COURSE DURATION
INFORMATION TECHNOLOGY APPLICATION 6 MONTH

INTERNSHIP EXPERIENCE :
NAME OF THE HOSPITAL DURATION JOB DESCRIPTION
CHARNOCK HOSPITAL, KOLKATA 1 MONTH AS AN INTERNEE
B.R SINGH HOSPITAL, KOLKATA 9 DAYS AS AN INTERNEE

OTHER EXPERIENCE :
COURSE NAME OF THE HOSPITAL DURATION
INDIA DIABETES EDUCATOR PROJECT APOLLO GLENEAGLES HOSPITAL, KOLKATA 6-MONTH DISTANCE LEARNING PROGRAMME

PERSONAL SKIL :
THIRD YEAR COMPLETION IN VOCAL SINGING.

It is certified that all the information furnished above is true & correct in best of my knowledge.
PLACE : BARRACKPORE
DATE : 10.08.2013
SIGNATURE
Mita Chakraborty