www.irctc.com Vacancies 2011 Indian Railway Catering and Tourism Corporation Limited : Tourism Manager

[muthukalee]

INDIAN RAILWAY CATERING & TOURISM CORPORATION LTD.
(A Miniratna PSU under Ministry of Railways)

Indian Railway Catering and Tourism Corporation Limited a leading Mini Ratna Public Sector Undertaking under Ministry of Railways, invites applications for the following posts in Tourism and IT to be filled on Direct Recruitment/deputation basis :

Post Code : 01
No. of Posts : 8
Name of Post : DGM/Tourism
Pay Scale (IDA) & Grade/Type of Appointment : Rs.29100-54500 (On Direct Recruitment basis). CTC would be Rs. 9.4 Lakhs appx.
Essential qualifications :
Essential : Regular MBA (Tourism)/ MTM/02 years regular Post Graduate Diploma in Tourism Management from a UGC/AICTE recognized University/Institute.
Desirable : Certificate or Diploma in Tourism or Hospitality courses from international professional organization such as IATA/UFTAA would be preferred.
Experience : Minimum 08 Years of Post qualification Experience out of which at least 05 years in Managerial cadre (out of which at least 3 years in middle management level) in a PSU or reputed travel and tourism organization, in Marketing/Sales/ Operation/Product Development/Customer Services. Working knowledge of MSOffice is essential. No part of teaching experience would qualify for the above stipulated experience requirements.Candidates from private sector having a CTC of minimum Rs. 8 lakhs per Annum will be eligible to apply.
Age Limit : 40 Yrs

Post Code : 02
No. of Posts : 3
Name of Post : DGM/IT
Pay Scale (IDA) & Grade/Type of Appointment :Rs.29100-54500 On Direct Recruitment/ Deputation basis). CTC would be Rs.9.4 Lakhs appx. on direct recruitment.
Essential qualifications :
Essential : Regular BE/B.Tech/Master in Computer Science/Application, from UGC/AICTE recognized university/institution s with Java certification.
Desirable : Knowledge of designing Software development extensive using VB, ASP,Java, JSP, Net, DZK, SQL/Oracle 9i/10g, DBA, WINNT/Linux with the knowledge of Hardware and Networking.
Experience : Minimum 9 years post qualification experience in Java based Application out of which at least 05 years in Managerial cadre in a PSU or reputed organization in IT.Candidates from private sector having a CTC of minimum Rs. 8 lakhs per Annum will be eligible to apply.
Age Limit : 40 Yrs

Post Code : 03
No. of Posts : 3
Name of Post : AGM/IT, 01 post each in ERP, Software and Hardware
Pay Scale (IDA) & Grade/Type of Appointment : Rs. 36600-62000 (On Direct Recruitment/deputation basis). CTC would be Rs. 11.2 Lakhs appx. on direct recruitment.
Essential qualifications : Regular B.E./B.Tech/ MCA from UGC/AICTE recognized University/ Institution with Certification in ERP/Java/ITIL, ISO/ISMS/PCI.
Experience : Experience(for AGMIT/ ERP): 14 years post qualification experience in managing Oracle ERP and experience in Oracle ERP implementation with specific Oracle ERP products. The candidate must be able to introduce a continuous improvement framework and lead future improvement initiatives around ERP and related business applications. Should have program managed at least Two ERP implementations across multiple locations and units out of which at least 1 should be in the Service industry. Certification in Oracle/Oracle ERP is required.
Age Limit : 50 Yrs. for post filled on deputation/45 Yrs. for post filled on Direct Recruitment.

HOW TO APPLY :
The eligible candidates are required to submit their application in the prescribed format as per the specimen provided in this advertisement. Applications not as per the prescribed format will be summarily rejected. There is no objection for using printed application form as long as the format is exactly the same as published. Application duly complete in all respects should be sent by ordinary post in a cover superscribed "Application for the post of___ (Post Code)” The application should be addressed to :
The Deputy General Manager (HRD), IRCTC Corporate Office,
5th Floor, STC Building,Tolstoy Marg, Jawahar Vyapar Bhawan,
Janpath, New Delhi-110001.

LAST DATE :
Applications complete in all respects should reach the above address by post on or before 18:00 hrs by 14th May, 2011. Applications received after the last date will not be entertained.

http://www.irctc.com/displayServlet?...vt_DGM_2042011

[Guest-IJT]

Dear Sir/Madam

My name is Narendra Chandpure and completed my graduation on B.Com.
And intrested to join railway department.

NARENDRA MANOHAR CHANDPURE narendrachand AT rediffmail.com
37,Aundh Road,Patil Complex,4/24 Khadki Pune-20

(M)9527782841 /9225507489

To be a part of growing organisation and see myself as growing.


PROFESSIONAL SYNOPSIS
More than 2yrs of experience in Credit.
Expertise in ensuring correct credit exposure to the customers.
Expertise in scrutiny and credit analysis of small ticket size loan profiles.

ORGANISATIONAL EXPERIENCE

Currently Working With Fullerton India Credit Company as Branch Processing Officer (BPO)

Responsibilities
Disbursing the Files.
Auditing the files which come from Credit Department.
Daily MIS and forwarding to concern person
Handover Disbursing chq to Customer and Maintaining Track.
Handling Cash & Maintaining Daily Collection MIS.


INDIABULLS FINANCIAL SERVICES LTD (Jan 2006 – Till September 2007)
Working as a Credit Executive.

The company provides STPL with an average ticket size up to 75k by ensuring correct credit exposure to customers.

Responsibilities
Checking loan documents, Analyzing profile &loss A/C, Balance Sheet Etc.
Personal Discussion With Customer
Daily Updating MIS.


EDUCATIONAL QUALIFICATION

10th Pass from All Saints High School, under Maharashtra Board in 1999
12th Pass from Alegaonkar Junior College, under Maharashtra Board in 2001
B Com from Pune University, in 2007

Computer Skills:
Diploma in Computer Application &Tally 7.2
Typing Speed 40 wpm.

Hobbies: Reading & Playing Cricket


PERSONAL DETAILS

Date of Birth : 02nd October 1982
Father’s Name : Manohar Krishnarao Chandpure
Marital Status : Single

Strengths & Qualities:-
Versatile, Motivated and Effective Team Player.
Fast learner and adaptive to new changes
Positive thinking and optimistic

[Guest]

STEVEN M. D’SOUZA
E – Mail : steveaustin_2004 AT yahoo.co.in
PERSONAL DETAILS
Languages Known : English, Hindi and Marathi
WORK EXPERIENCE
Presently working with Hungama Digital Media Entertainment Pvt. Ltd. which is also widely known as “HUNGAMA” as Asst. Manager – Payroll from 09/01/2008 till date) which is one of the top company in Digital, Media & Entertainment.
JOB RESPONSIBILITIES
- Salary processing for more than 800 employees
- F &F Calculation & relieving formalities
- Tax Calculations
- Solving queries of Candidates in relate to salary, PF etc.
- Processing Reimbursements/ Incentives of employees
- Maintaining MIS of employees, Attrition Reports
- Preparing Budgets of employees, training and Events
- Insurance data of Employees (Monthly Additions & Deletions)
- PAST EXPERIENCE
Previously worked with Manpower Services India Pvt. Ltd. (as an Associate Payroll from 25/09/06 till 01/01/2008) which is a Fortune 500 Company.
JOB RESPONSIBILITIES
- Salary processing of more than 2000 temp employees,
- Completing Joining Formalities of the candidate (and Issuing Appointment letter, Relieving letter, Confirmation letter etc.)
- F &F Calculation & relieving formalities,
- Preparing Reports as prescribed by Central Payroll Team,
- Solving queries & issues of employees related to salary, PF, ESIC etc
- Processing Reimbursements/ Incentives of temp employees
- Payments to vendors/ Creditors
- Receivables from clients,
Has worked with Genius Consultants Ltd as a Sr. Executive – Commercial from 21/09/05 to 23/09/06
JOB RESPONSIBILITIES
- Preparing Invoice,
- Preparation of Salary Disbursal data,
- Preparing MIS Reports
- Vendors payments,
- Keeping track of amounts Received from clients,
- Follow up calls for payments,
- Dealing with Day to Day Banking Activities,
- Petty Cash
- Has worked with M/s. Sumi Gems as a Asst. Accountant from 2 years (18.02.2003 – 30.04.2005)
JOB RESPONSIBILITIES
- Bank Reconciliation,
- Preparing Bank Certificate,
- Preparing Invoice,
- Voucher Entry of payments done to the vendors in Software,
- Handling Day to day Bank Activities,
- Preparation of Export Documentation
- Payment to vendors
ACADEMIC RECORDS
EXAM BOARD/ UNIVERSITY PERCENTAGE YEAR OF PASSING
S.S.C. Maharashtra Board 62.80% 1999
H.S.C. Maharashtra Board 63.93% 2001
T. Y. B com Mumbai University 54% 2004

Currently pursuing MBA from ITM
COMPUTER KNOWLEDGE
MS Word, MS Excel, MS Power Point, D.T.P., Tally 5.4, & 6.3
Typing Speed : 20 – 30 w.p.m.
Hobbies & Extra Curricular Activities
Cricket, Football and has done D.T.P. for college magazine “PRAYAS”
Editing the magazine, checking the contents etc.
Steven M. D’ souza
Place : Mumbai

[Guest]

MRINAL MONDAL

West bengal
- :E-MAIL ID:- mrinal.mondal999 AT gmail.com
mrinal.mondal AT ymail.com
OBJECTIVE
To work in an organization where I can use my skill to add value to the organization and constantly learn and upgrade myself in process.
PERSONAL STRENTH
I am very polite & gentle . I believe in myself and have patience & adaptability.
EDUCATIONAL QUALIFICATION
GRADUATION DETAILS :-
DEGREE
UNIVERSITY
SCORE C.G.P.A.
YEAR OF PASSING INSTITUTION
Bachelor in Travel and Tourism Managenent
West Bengal University of Technology 6th Sem :8.61
5th Sem :7.00
4th Sem :6.59
3rd Sem :5.00
2ndSem :5.81
1st Sem :5.86 6.47
2010
Pailan College of Management and Technology
HIGHER SECONDARY EDUCATION (CLASS XII) DETAILS :-
EXAMINATION
COUNCIL %AGE OF MARKS YEAR INSTITUTION
Higher Secondary
Examination West Bengal Council of Higher Secondary Education
46.67
2007
Shyampahari Sri Ramkrishna Sikshapith
SECONDARY EDUCATION (CLASS X) DETAILS :-
EXAMINATION
BOARD %AGE OF MARKS YEAR INSTITUTION
Secondary/Madhyamik West Bengal Board of Secondary Education
61.4
2005 Rampurhat Jitendralal Vidyabhaban
TRAININGS & PROJECTS UNDERTAKEN
- Completed training in Castel & Pine Holidays for two months
- Project on Field Trip Report
- Project on Application of IT in Tourism
OTHER ACTIVITIES & HOBBIES

- Listening Music
- Playing Chess

[Guest]

RESUME

NAME : RONAK HIRALAL BARAIYA
EMAIL ID : baraiyaronak34 AT gmail.com
CAREER OBJECTIVES :
To solve problems in a effective/creative manner in a challenging position
EDUCATIONAL QUALIFICATION :

Name of the Course Name of the Institution Board / University Year of Passing Class
BSc in Hospitality Studies Kohinoor college of Hotel & Tourism management studies Mumbai
2010-2011 Pursuing
H.S.C Vidyanidhi
Junior College Of Commerce (Juhu) Mumbai 2007-2008 First Class
S.S.C St.Xaviers High School Mumbai 2005-2006 First Class
INDUSTRIAL TRAINING

Name of the Hotel Month / Year of Training Departments

Sahara Star (Vile Parle) May 2009 to Oct 2009 Food & Beverage, Front Office, Kitchen, Housekeeping.

EXTRA CURRICULAR ACTIVITIES
PREFERRED DEPARTMENT
Food& Beverage Service

[Guest]

i want to know railway catering vacancy and processor

[Guest]

BIO-DATA
Kuldeep Bhure
E-MAIL :kuldeepbhure AT yahoo.com
- CAREERS OBJECTIVE :
- To work in competitive and challenging environment so as to enhance my technical and personal attributes and to implement efficient working methods for the betterment of organization.
- To seek a job in your esteem establishment.
- To be a pinnacle professional in the industry.
- SKILLS AND ACCOMPLISHMENT :
- Able to handle the situation and convince the guest.
- Quick learner and ability to pick up concept quickly.
- Always willing to work as a part of team.
- Good communication skill.
- EDUCATION QUALIFICATION :
- 2007 Graduate in Hotel management & catering technology.
From Tuli College of Hotel Management & catering Technology. Nagpur.
- 2003 completed higher secondary certificate.

- EXPERIENCE :
- Currently working in Hotel SUN N SAND (5 STAR PROPERTY GROUP) NAGPUR.
Department-F & B Service.
Designation- Sr.Team Leader (working from a pre opening team)
From-12th sep 2009 to till date.
Job Duties :
- Assist the manager in every aspect of manning and organization of the entire restaurant & banquet operations to the standards established by the hotel.
- Participate in the monthly inventory and monitors the activities.
- Take order; promote outlet’s specials and servers in accordance to the established standard.
- Follow up with each employee to ensure assigned duties are carried out.
- Conduct/participate in daily briefing and monthly communication meeting to discuss various aspects of food & beverage service and preparation.
- Follows all billing procedures.
- Attends to the guest complaints, request or inquires regarding food & services and immediately takes all required corrective measures.
- Prepares staff duty roaster.
- In charge of repair of fixtures, fitting and operating equipment, initiates maintenance request as necessary.
- Being a butler of the VIP’s.
- Doing the sales job in the events.
2) Worked as a Captain in Hotel Deccan Rendezvous in PUNE.
Department- F&B Service.BAR
From 20th June 2007 to 10th sep 2009.
JOB Duties :
- Ensuring effective Communication between Kitchen and F&B Staff.
- Up selling of Food and Beverage.
- Making the drinks.
- Ensuring Prompt Customer Service.
- Maintaining the Liquor Stocks.
- Maintaining Foreign Liquor Registers.
- Taking Inventories.
- Taking Orders & Serving. Taking care of the Mise-en-Scene
- 3 Months Industrial training in “HOTEL TAJ BLUE DIAMOND”, PUNE
Department : - F & B SERVICE, HOUSEKEEPING.
- 3 Months Industrial training in “ HOTEL COMFORT INN” (CHOICE
GROUP OF INTERNATIONAL) AHEMADABAD (GUJRAT)
Department : - F & B SERVICE
- 15 Days training in “HOTEL TULI INTERNATIONAL” NAGPUR.
- AREA OF INTEREST : FOOD AND BEVERAGE SERVICE.
- ACHIVEMENT’S :
- Elected as a discipline minister in my higher secondary school.
- Elected as a director and treasurer in college of Rotract club.
- Elected as a president of “DARE THE DEVIL” club of food and beverage service in college .
- Participated in Bacardi refreshing drinks Training Programme.
- Taken part in theme dinner.
- Achieved over all 3rd position in inter catering Competition held in Rizvi Mumbai. Hospitality 2007.
- Promoted as a captain from management trainee.

[Guest]

R.Sree Nandhini
Email – snvsree24 AT gmail.com

Career Objective :
I Wish to make a career where my knowledge can be shared and enriched which will utilize my profession skills better and given an opportunity for advancement.
Academic Profile :
2005-2006 Secondary school leaving certificate.
o Sri vidya mandir sec. School salem.
o Percentage : 83.2%
2007-2008 Higher secondary school certificate.
- Government higher sec.school salem
- Percentage : 83.33%
2008-2011 B.Sc.,Mathematics.(periyar university)
- Sri sarada college for women(autonomous)salem.
- Percentage : 87.15%
Strength :
1. Good communication and interpersonal skills.
2. Adaptability to work under any environment.

3. Helping tendency.
4. Team work
Achievements :

- Secured distinction upto 5th semester.
- Secured first class in prathmic examination.
o Secured first class in madhyama examination
- I was an office bearer of the college union and its allied association.
- Secured 66% in un information test conducted all over india by the council for un information,a wing of uso(school).
Technical proficiency :

Programming languages : c,c++,oracle
Packages : ms-office
Scripting language : visual basic

Extracurricular activities :
- Certificate of national service scheme(college)
- Actively participated in many competitions

[Guest]

NARENDRA PAL SINGH
flynarendra AT yahoo.co.in
narendra.singh AT goair.in
Seeking Challenging Assignment In Indian Railways As Catering Manager .
- Over 10 years of Experience in Airlines /In- Flight Catering / Base Administration
- Worked With Air-Deccan, At Terminal 1B, New Delhi as Catering Executive in (Mktg & Sales Dep’t).
- Expertise in Day to Day flight Operation, Analyzed & Explored Requirement of clients (In-flight Sales) and rendering (catering) services.
- Competent in providing customer solution and coordinating with all Airline departments.
- An Impressive Communicator, Innovator and Team leader with expertise in driving the team ahead to deliver quality/customer focused services and creating a vibrant proactive & knowledgeable team.
- Taking Care of Catering / Cabin Appearance / In-Flt Services & Administrative work of Airlines.
- Three years Diploma in Hospitality Management at I.I.A.S. School of Hotel & Tourism Management (Affiliated to AICTE, Govt. of India, Letter F.No. 750-80-02 (H) ET/99) & G.G. University, M.P. India Letter No. 340/D.E. 1/99 at Darjeeling District Centre, West Bengal, India.(1996/97-1999-2000)
- Diploma In Management From Kota University , Rajasthan , N.Delhi.
- Certificate Course In Disaster Management from Kota University, Rajasthan.(Result Awaited)
- Pursuing , MBA from kota University,( 3nd Year)
- Responsible for all Flight Catering / Administrative Operation of In-flight Services.
- Imparting Training Galley Loading Plans to Cabin Crew.
- Coordinating with different Tour Organizers booking charted Aircrafts (ATR's) for their foreign tourists/clients
- Overseeing marketing On Board Sales/ Operations in Airlines and achieving Target-Sales.
- Formulated & Implementing new ways to exceed line of business objectives.
- Create Galley and catering specification for all flights.
- Communicate and ensure implementation of Galley Specification changes.
- Liaise with Catering Unit to provide and to ensure that specifications are being met.
- Performed quality control audits In-Flight & at Departure.
- Ensure that the cabin crew is trained and informed about all product and new products introduced
- Follow up on the costs within the allocated budget.
- Certify invoices to verify supplies are in accordance with goods and services are delivered.
- Setup a Quality Contol System for Base Management Team to perform random audits monthly for meal
Quality , Quantity , Presentation and crew performance.
- Liaise with HOD regarding changes & modifications to the In-Flight service offerings.
- Ensure that flight kitchen provides correct monthly equipment and bond inventory returns.
- Ensure to our airline all equipment is safely handled and maintained to safe and hygienic standards and
Confirms with all current regulatory requirements.
- Liaise with HOD to troubleshoot and solve recurring issues.
- Conducted regular quality control audits to identify ways to improve product offering and increased sales In-Flight.
- Identified & Implementing cost saving ideas. .
- Verified and approved all invoices relating to In-Flight catering uplifts.
- Liaise with Catering Units to ensure Zoom Standards are met.
- Conducting Regular Audits and Monitoring HACCP Norms are strictly followed for the Safety of Crew & Passengers.
- Hold regular meeting with catering units and manager Non-Technical purchasing to ensure constant flow of communication and prompt problem resolution.
- In the event of labor disputes affecting catering units work liaise with the Manager Non-Technical purchasing to prepare implement and contingency plan.
- Conducting regular quality control inspection of catering unit.
- Stood with project team during New Aircraft Importation.
- Liaise with Technical Operations Team to provide feed back and to ensure any equipment deficiencies are corrected promptly.
- In-Flight entertainment logistics & reporting of visual & audio entertainment.
- Concentrated on inventory control, menu planning & presentation & Billing.
- More vigilant on Tarmac at the time of operation.
Since 8th August, 2001 To 17/06/05 , Ambassador Sky Chef, New Delhi, Flight Executive
- Efficiently handled different International & Domestic flights like Swiss International, Austrian, Aeroflot, Turkish, Ethiopian, Air Lanka, Kingfisher Airlines, Air India and Indian Air Lines flights at Tr. 1 & Tr. 2 at New Delhi.
Since 16th /07/2006 To 16/06/07 , Air Deccan/kingfisher Red – Tr 1B., I.G.I. Airport, New Delhi., Catering Executive
Accomplishment
- Efficiently handled 21 arrivals & departures flights.
- Taken Care of Catering , Administration ,Cabin Maintenance & Marketing activities inside all the flights.
Since From 13/08/07 To 05/05/08 , Sky Gourmet Catering Pvt Ltd , New Delhi Team Leader
- Presently working with Go Airlines India Pvt Ltd at Delhi Indira Gandhi International Airport , as Catering In-Charge Since 09/05/08 to complete monitor In-Flight Services ( North – East and South India ) Catering & Cabin Appearance of all Aircraft (Airbus 320) and Administrative work at Delhi IGI Airport, Domestic Terminal ,N.Delhi.

[sarvan17]

V. Saravana Kumar
Email :sarvan17 AT gmail.com
Career Objective :
As Tourism Industry is the fastest growth Industry in the world I would like to be a contributor to the Major International Airlines and Travel Trade Business in the areas of Customer Services / Reservation and Ticketing.
EXPERIENCE : 3. 8 Years
PROFESSIONAL EXPERIENCE
Company’s Name : MakeMyTrip
Duration : September-2010 till date
Designation : Senior Executive
Implant : Infosys Technology
Reporting to : Deputy Manager
Job Responsibility :
- Working closely with the Employees and the Operations
- Planning itineraries
- Issuing electronic tickets
- Working out Cheaper fares
- To co-ordinate with Airlines for bookings and confirmations
- Reissuing and refunding tickets
- Verifying fare rules and ensures itinerary meets fare restrictions
- Creating of dummy bookings for the visa requirements of the employees on request
- Allocations of special requests with regard to Seat preference, basinets, meal preferences, chauffer drive with the airlines
- Handling Cabs and Travel Insurance
- Preparing various reports during the Weekly and Monthly
- Maintaining relationship with the Airlines for confirmations, special fares, and discounts
- Updating travel request
Company's Name : Wipro Travels Services Limited
Duration : April-2008 to September-2010
Designation : International Travel Counsellor
Reporting to : Assistant Manager
Job Responsibility :
- To interact directly with Customers for all their travel needs. Planning itineraries
- Issuing electronic tickets
- Working out Cheaper fares
- To co-ordinate with Airlines for bookings and confirmations
- Reissuing and refunding tickets
- Verifying fare rules and ensures itinerary meets fare restrictions
Company's Name : Matha Air Travels
Duration : August - 2007 to December - 2007
Designation : Travel Consultant for Domestic and International
Job Responsibility
- To interact directly with Customers for all their travel needs. Planning itineraries
- Ticketing and handover of all travel documents
- Handling Reservations and Visas & Passports
- Handling Walk-in customers
- Issuing of Domestic & International Air Tickets
Academic Qualification :
YEAR COURSES UNIVERSITY % OF MARKS
2008 B A Travel and Tourism Studies Tamil Nadu University- Chennai 70%
2009 D G M Diploma in General Management Madras University- Chennai 72%
2010* M T M Master in Tourism Management Indira Gandhi National Open University- Bangalore 75%
* Yet to be complete
Professional Qualifications :
YEAR COURSES INSTITUES GRADE
2007
DATUM Diploma in Air Ticketing and Travel Management Indira Gandhi Institute of Aeronautics- Bangalore “A+” Grade
2009
IATA/UFTAA – Foundation International Travel & Tourism
Kuoni Academy of Travel - Bangalore “A” Grade
Technical Qualifications :
YEAR COURSES INSTITUES GRADE
2007 Tally 7.2 Essan Softech- Bangalore “A” Grade
Assets :
- Potential for hard work and creativity
- Self – Confidence
- Good team player
- Dedication towards work and organization
Self-Evaluation
My strength lies in my ability to take the initiative and motivate the team towards
Peak performance and I consider myself a good agent and good organizer with excellent interpersonal skills and good communication abilities. I am hardworking and easy adaptable.
Hobbies
Listening to Music, Surfing etc..
I here by declare that the above information is true and correct to the best of my knowledge.
Place :
Date : (V. SARAVANA KUMAR)

[Guest]

Dear Sir Maam,
I Want to join India Railway,Uploding Resume with details.

JAIVEER SINGH KANDARI
E-mail : jaiveer_93 AT yahoo.com
Jaiveer4u1 AT gmail.com

CAREER OBJECTIVE :
To be associated with a progressive organization and to build a stable career there. I am ready to meet any challenging assignments towards betterment of the organization.

PERSONAL PROFILE :
I have Comprehensive problem solving ability and with a good Interpersonal communication skills, Ability to deal with people diplomatically, willingness to learn.

EDUCATIONAL QUALIFICATION :
1. Post Graduation in Anthropology from H.N.B.G.U Srinagar
(Garhwal) 2007
2. Graduation from H.N.B.G.U Srinagar (Garhwal) 2004.
3. 12th Passed from U.P Board in 2001.
4. 10th Passed from C.B.S.E in 1998.

WORK EXPERIENCE :
1. Three year of work experience in Coca Cola Agency in Srinagar Garhwal as Sales Supervisor from October 2002 to October 2005.
Job Responsibilities :
- Making Relation with clients.
- Handling Retailer Problems.
- Main focus on Distributor targets.
- Responsible for Sale (Primary & Secondary).
- Look out the display of our Merchandise as well as product.
- Ensuring the availability of product range with Retailers.
- Create as possible Monopoly counters.
- Auditing Market to ensure Schemes are properly Distributes by Sales man.

2. Worked with Barista coffee company ltd as Asst Store Manager. From 24
July 08 to 15 Aug 09.
Job Responsibilities :
- Handling Sales.
- Responsible for achieving the Targets on daily basis as well as Monthly.
- Managing the team.
- Maintaining Stock and display reports etc.
- Complete Store responsibility

3. Work with Varun Beverage ltd (Pepsi Franchisee), As Customer Executive from 24 Dec 2009.to Feb 2011
Job Responsibilities
- Making Relation with clients.
- Handling Distributors and Retailer Problems.
- Appointments & Management of Distributors in the assigned territory.
- Main focus on Distributor targets.
- Responsible for Sale (Primary & Secondary).
- Look out the display of our Merchandise as well as product.
- Taking order from distributors and place to shipping.
- Ensuring the availability of product range with Distributor & Retailers.
- Create as possible Monopoly counters.
- Auditing Market to ensure Schemes are properly Distributes.
- Finally make claim on schemes.

4. Currently working with Parrisa creations as Area Sales Manager in Dehradun
From March 2011.
Job Responsibilities
- Establishment & management of market network.
- Achievement of deep market penetration.
- Identification & analysis of competitor’s activity.
- Identification & achievements of market demands
- Managing & training sales team.
- Streamlining the sales effort & converting the leads into business.
- Managing & preparations of the business forecast.
- Reporting & Budgeting.
- Any other work handed over by the company/respective reporting authority.