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M.Sc Food Science Technology : Resume CV, Fresher
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M.Sc Food Science Technology : Resume CV, Fresher
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[QUOTE=jyoti soni;54785][b][u]CURRICULUM-VITAE [/u][/b]: JYOTI SONI [b][u]Email [/u][/b]: jyoti.soni22 AT gmail.com, jyo_kindhearted AT yahoo.co.in [b][u]CAREER OBJECTIVE [/u][/b]: Aspiring to be a professional food technologist in a position to contribute individually and holistically to achieve organizational goals, by technical inputs on the strengths of my aptitude, attitude, determination and commitment. [b][u]PROJECT TRAININGS [/u][/b]: 1. Dharampal Satyapal Ltd. (Food Division) (2010) 6th weeks, Noida [b][u]DS Group is today a well [/u][/b]: diversified conglomerate with business leadership across wide spectrum of industries - right from chewing tobacco, food & beverages, real estate, hospitality and packaging. Besides a widespread nation a reach, have established an enviable market for our brands at leading International markets [b][u]Responsibilities [/u][/b]: - Employee training on Quality Assurance, GMP & involvement. - Design and development of Check sheets, Process Flow charts, Process Control & Parameters Sheets for all operations/SKUs. - Involving to analyzing various consumer complaints and propose corrective & preventive action. - To manage pest control service team, for there effective service. - To analyzing weight variation of finished products by online monitoring. - Weighing balance calibration through Standard Weight. [b][u]2. Nirulas Products Pvt. Ltd [/u][/b]:(2008) 7th weeks, Noida - Did 7 weeks training in the Quality Assurance Department of Nirulas Production Unit, Sector-2, NOIDA, U.P. - Involved in the Product Development & Sensory Evaluation. - Design and development of Check sheets, Process Flow charts, Process Control & Parameters Sheets for all operations/SKUs. - To analyzing weight variation of finished products by online monitoring. - Handling of Raw materials, packaging material & finished goods. [b][u]3. Mother Dairy [/u][/b]: (2007) 8th weeks, Patparganj, Delhi - Did 8 weeks training in the Production Unit, Dock Lab, R&D Department and in Ice Cream Unit of Mother Dairy, Patparganj, Delhi-110092. - Trial of new product & its sensory evaluation. [b][u]R&D WORK [/u][/b]: - Developed New Product in B.A.Sc.- “Carrot Jam” rich in vitamin A - Research project taken in M.Sc. on “ Preparation of beverage from Kinnow (Citrus reticulata) Juice and Whey [b][u]PROFESSIONAL TRAITS [/u][/b]: - Manpower Management & their Safety, Shift Handling, and Quality Control. - Healthy positive attitudes, inculcating good manufacturing practice, high order of discipline, and moral values amongst the colleagues. - Good familiarity with computer (MS Office, Internet). [b][u]PROFESSIONAL QUALIFICATION [/u][/b]: - Done M.Sc. in Food Science & Technology (2010) from Haryana Agricultural University Hisar, Haryana. (Final semester’s result awaited) - Passed 1st Semester with 7.82 G.P.A. in 2008 - Passed 2nd Semester with 7.72 G.P.A. in 2009 - Passed 3rd Semester with 7.88 G.P.A. in 2009 - Graduate in B.A.Sc.(H) Food Technology from Shaheed Rajguru College of Applied Sciences for Women, Delhi University, Vivek Vihar, Delhi. (In 2008 with 70.75% marks) [b][u]EDUCATIONAL QUALIFICATION [/u][/b]: - Passed Secondary School Examination from CBSE Board in 2003 with 74.6% marks. - Passed Sr. Secondary School Examination from CBSE Board in 2005 with 65.8% marks. [b][u]ACHIEVEMENTS [/u][/b]: - Certificate awarded at Chandigarh for participating in 15th National Adventure Festival-2009 from 2nd Feb to 10th Feb, 2009. - Certificate awarded on successful completion of the Youth Empowerment and Skills workshop (YES!+) held in Art Of Living, Hisar from 19th March to 25th March, 2009. - Certificate issued for having done ‘Graphics Design’ (Illustrator) from 20th Aug to 19th Sept, 2008. - Got a Quality Tour Award for completing an official McDonald’s restaurant tour on 4th Aug.’06. - 2nd position in “Electronic Jewellery Fiesta” held on 23rd Dec.’05. - Participated in the Annual Painting Competition at Assisi Convent School, NOIDA. [b][u]EXTRA ACADEMIC ACTIVITIES [/u][/b]: - Extremely participative in Extra Curricular Events in School and College. - Attended seminar on Food Safety held at India International Center, organized by Quality Council of India. - Attended the National Seminar on “Ready To Eat Foods – Prospects” on 15th Nov.’07 during IITF-2007 supported by Ministry of Food Processing Industry, Govt. of India. - Performed dance for Alumni meet held at I.G. Auditorium, HAU, Hisar. [b][u]PERSONAL DETAILS [/u][/b]: [b][u]Date of Birth [/u][/b]: February 2, 1987 [b][u]Marital Status [/u][/b]: Single [b][u]Languages Known [/u][/b]: Hindi, English [b][u]Hobbies [/u][/b]: Dancing, Listening Music, Playing Badminton [b][u]Salary expectation [/u][/b]: Negotiable [b][u]DECLARATION [/u][/b]: I hereby declare that all the above information given by me is true to the best of my knowledge and belief. [b][u]Date [/u][/b]: [b][u]Place [/u][/b]: (JYOTI SONI)[/QUOTE]