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[QUOTE=hemalathaijt;302626][B][U]Name of the organisation [/U][/B]:  IHM Shillong Institute Of Hotel Management Catering Technology & Applied Nutrition, Shillong (ihmshillong.nic.in)
[B][U]Name of the post [/U][/B]: Recruitment 2014 Assistant Lecturer Cum Instructor
[B][U]Reference No. [/U][/B]: Employment News 6-12 September 2014 VOL. XXXIX NO.23 Page.9
[B][U]Notification & Application Form [/U][/B]: 
[B][U]1. Lecturer-cum-Instructor[/U][/B]: [url]http://www.indianjobtalks.com/uploads/74456-Format%20for%20Lecturer%20Post%20(F&B%20Service).pdf[/url]
[B][U]2. Assistant Lecturer-Cum-Assistant Instructor[/U][/B]: [url]http://www.indianjobtalks.com/uploads/74456-Format%20for%20%20Asstt.%20Lecturer%20post(Food%20Production).pdf[/url]
  [URL]http://ihmshillong.nic.in/notice%20for%20advertisement.html[/URL]

[B][U]1 Name of the post [/U][/B]: Lecturer-cum-Instructor
[B][U]No. of Posts [/U][/B]: 01 No (One)UR
[B][U]Scale of Pay [/U][/B]: Rs.9300-34800/- (PB 2) +Grade Pay – Rs.4600/- plus other allowances as per Govt. of India prescribed from time to time.
[B][U]Educational [/U][/B]: Full Time Bachelor’s Degree in Hospitality & Hotel Qualification Administration/ Hotel Management after 10+2 from a recognized university and full time Master’s degree in Hospitality & Hotel Administration/ Hotel Management securing not less than 60% marks in aggregate either in bachelor’s or master’s degree and at least 5(five) years teaching experience in an institute affiliated to National Council for Hotel Management & Catering Technology / State Board of Technical Education / Recognised University And / or hotel & catering industry. OR
Full time Bachelor’s Degree in Hospitality & Hotel Administration / Hotel Management after 10+2 from a recognized university securing not less than 60% marks in aggregate and at least 7 (seven) years teaching experience in an institute affiliated to National Council for Hotel Management & Catering Technology / State Board of Technical Education / Recognized University and / or hotel & catering industry.
[B][U]Age limit [/U][/B]: Not exceeding 35years as on 31.08.2014

[B][U]2 Name of the post [/U][/B]: ASSISTANT LECTURER-CUM-ASSISTANT INSTRUCTOR
[B][U]No. of Posts [/U][/B]: 01 No (One)UR
[B][U]Scale of Pay [/U][/B]: Rs.9300-34800 (PB 2) +Grade Pay – Rs.4200 plus other allowances as per Govt. of India prescribed from time to time.
[B][U]Educational [/U][/B]: Full time Bachelor’s Degree in Hospitality & Hotel Qualification Administration/Hotel Management after 10+2 from a recognized University and full time Master’s Degree in Hospitality & Hotel Administration/Hotel Management securing not less than 60% marks in aggregate either in bachelors or master’s degree. OR
Full time Bachelor’s Degree in Hospitality and Hotel Administration/Hotel Management after 10+2 from a Recognized University securing not less than 60% marks in aggregate with at least 2 years industry experience.
[B][U]Age limit [/U][/B]: Not exceeding 30 years as on 31.08.14.

[B][U]How to Apply [/U][/B]: 
Interested persons who fulfill the prescribed criteria may apply to the
[B][U]Contact Postal Address [/U][/B]:
[I]Principal, 
Institute of Hotel Management Catering Technology & Applied Nutrition, 
Shillong
MAWDIANGDIANG – 793 018 [/I]
together with a Demand Draft of Rs.900/- for General candidates and Rs.450/- for SC/ST/OBC.

[B][U]Last Date [/U][/B]: Applications to be sent with duly filled in bio-data along with attested copies of certificates and recent passport size photograph within 20 days from the date of publication.[/QUOTE]

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