Help
Home
Search the Forum
You are Here :
Forum
Careers
Hospitality : Tourism / Travel
Radisson Hotel Delhi/NCR : Beautician
Ask Question / Post resume
Post a reply to the thread:
Radisson Hotel Delhi/NCR : Beautician
Your Message
Your Username:
Click here to log in
Notes:-
1) You can copy and paste your full resume in the box below.
2) Or you can ask your question. We try to answer, as far as possible.
Title:
[QUOTE=raju mondal;298398]RAJU MONDAL Email - rajumondol85 AT gmail.com [b][u]OBJECTIVE [/u][/b]: To obtain challenging and responsible position in an organization wherein I contribute to the successful growth of an organization using my abilities and knowledge. “There is always a better way of doing things” is the common belief. [b][u]EXPERIENCE [/u][/b]: ** THE WOODS RESORT & CLUB DELHI NCR , INDIA ** SR.BAR TENDER of Food & Beverage – Reporting to BAR Manager January 2013 till Date ** Responsible for the Bar operations in the absence of the BAR CAPTAIN. ** Handling food & beverage operation throughout day to day. ** To understand and act on the duties pertaining to the opening of the bar ** Ensure proper centerpieces are displayed on every table with proper setup. ** Inspect the cleanliness and presentation of all chinaware, glassware and silverware prior to use. ** Ensure restaurant is properly arranged with tables and matching patron’s chairs. ** Set tables according to type of event and services standard. ** Ensure all menus, bill folders and other printed materials are free of damages. ** Maintaining the guest’s history records and keeping it updated. ** Ensure staffs are involved with their additional job responsibilities. ** Maintain and follow all services, safety, security and hygiene standards of company ** Ensure a thorough knowledge of the workings of Food & Beverage Department. ** To understand and act on the duties pertaining to the opening of the bar ** To implement correct portion control of beverage. ** To have a practical working knowledge of all equipment within the bar. ** To understand fundamental mixed drinks, cocktails and wines. ** Conduct the correct procedures to secure the bar. ** Monitor and understand production controls. ** To follow the correct method of handling returned drinks. ** TAJ EXOTICA GOA,INDIA ** Food & Beverage Associate IN BAR – Reporting to BAR CAPTAIN & BAR Manager March 2012 till November 2012 ** ZURI WHITE SAND RESORT & CA¬SINO GOA, INDIA ** Food & Beverage Associate IN BAR – Reporting to BAR CAPTAIN & BAR Manager JUNE 2010 till February 2012 ** MAJORDA BEACH RESORT GOA ,INDIA ** Food & Beverage Associate IN BAR – Reporting to BAR CAPTAIN & BAR Manager JULY 2009 till MAY 2010 Designed Sequence of service for all food & beverage outlets and successfully train people to achieve high end service standards. [b][u]PROFESSIONAL AND EDUCATIONAL QUALIFICATIONS [/u][/b]: ** Hotel Management from Global school of hotel management catering technology and applied nutrition, Kolkata- 2009 ** Senior Secondary School from WBSE Board – 2003 ** Higher Secondary School from WBSE Board – 2005 ** Bachelor Education In B.A from Kolkata University-2008 [b][u]TRAINING EXPERIENCE [/u][/b]: ** Three weeks bar exposure training at THE PARK and ITC SONAR, KOLKATA ** Suggestive Selling workshop by Competitive Edge Consultants, GOA ** one Month Vocational Training at “HOTEL SENETOR”, in Kolkata ** Undergone 26 weeks Industrial Exposure Training at MAJORDA BEACH RESORT, GOA ** Developed a sound system to record and track training provided to team members ** Completed 3 months BAR TENDING course from Institute From Land Café, Goa ** 3 months training of Basic Computer Course (MS-Word, MS-Excel, MS-PowerPoint), Goa. ** Training on IDS Software (Hotel Software), Goa [b][u]EXTRA CURRICULAR ACTIVITIES [/u][/b]: ** Highly ambitious and optimistic with good interpersonal skills, can work well under pressure and would contribute sincerely towards the efficient functioning of the team. I strongly believe in continuous learning and world always strive to reach and surpass the company goals and objectives. ** Train staffs about their grooming and personal hygiene. ** Cocktail training to develop skill & knowledge. ** Duty handover training. ** Training for handling log book. [b][u]PERSONAL DETAILS [/u][/b]: [b][u]Date of Birth [/u][/b]: 26th Jan. 1987 [b][u]Father’s Name [/u][/b]: Mr.D. Mandal [b][u]Gender [/u][/b]: Male [b][u]Marital Status [/u][/b]: Single [b][u]Nationality [/u][/b]: Indian [b][u]Hobbies [/u][/b]: Listening Songs & Making Friends. [b][u]Languages Known [/u][/b]: English, Hindi & Bengali. RAJU MONDAL[/QUOTE]
